Synopsis
ANYTHING YOU WANT TO KNOW ABOUT CHINESE COOKING BUT WERE AFRAID TO ASK.Explains the how's and why's of the chinese cuisine.
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Complete Encyclopaedia of Chinese Cooking
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
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Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # rev7354017186
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The Complete Encyclopedia of Chinese Cooking
Published by
Octopus Publishing Group, 1979
ISBN 10: 0706407547
ISBN 13: 9780706407549
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Hardcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
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Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 51045212-20
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Complete Encyclopaedia of Chinese Cooking
Published by
Octopus Publishing Group, United Kingdom, London, 1979
ISBN 10: 0706407547
ISBN 13: 9780706407549
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR004131169
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Complete Encyclopaedia of Chinese Cooking
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0706407547I5N00
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The Complete Encyclopaedia of Chinese Cooking
Seller: Book Express (NZ), Shannon, New Zealand
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Hardcover. Condition: Good. 224 pages. dj worn, shelf wear. Seller Inventory # 6089e
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Complete Encyclopedia of Chinese Cooking, The
Seller: Books & Bygones, Reading, United Kingdom
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Hardback. Condition: Good. Dust Jacket Condition: Good - Priceclipped. Sixth Impression. Kenneth Lo is the consultant editor, bringing together eminent Chinese cookery writers from the different culinary areas of China. Size: 4to - over 9¾" - 12" tall. Book. Seller Inventory # 16766
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Complete Encyclopaedia of Chinese Cooking
Seller: Stephen White Books, Bradford, United Kingdom
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hardcover. Condition: Good. Ex-library book, usual marking. Clean copy in good condition. With Dust Cover. Quick dispatch from UK seller. Seller Inventory # mon0000499710
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