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Book Description Paperback. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_0929714245
Book Description Softcover. Condition: New. First Edition. This specific softcover book is in new condition with a cover that has sharp edges and corners and has a tight binding. The pages are clean, crisp, unmarked and uncreased. We package all books in custom cardboard book boxes for shipment and ship daily with tracking numbers.; "Called "the only Southwestern cookbook you need to own", by "The Chicago Tribune", this full-color companion cookbook to the international television series "Great Chefs of the West" features 181 recipes from Denver and Aspen to Tucson, San Diego, Houston, Dallas, Phoenix, San Francisco, and Lake Tahoe. Includes instructions for handling southwestern ingredients, glossary, mail order sources, menus, wines, and more."; 10.9 X 8.4 X 0.6 inches; 212 pages. Seller Inventory # 23042
Book Description Paperback. Condition: new. New. Seller Inventory # Wizard0929714245
Book Description Paperback. Condition: new. New Copy. Customer Service Guaranteed. Seller Inventory # think0929714245
Book Description Paperback. Condition: New. Seller Inventory # Abebooks280080
Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.9. Seller Inventory # Q-0929714245