Items related to The Chestnut Handbook: Crop & Forest Management
- PublisherCRC Press
- Publication date2021
- ISBN 10 1032084308
- ISBN 13 9781032084305
- BindingPaperback
- Edition number1
- Number of pages380
- EditorBeccaro Gabriele, Alma Alberto, Bounous Giancarlo, Gomes-Laranjo Jose
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The Chestnut Handbook
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CRC Press 2021-06-30, Boca Raton
(2021)
ISBN 10: 1032084308
ISBN 13: 9781032084305
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Book Description paperback. Condition: New. Language: ENG. Seller Inventory # 9781032084305
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The Chestnut Handbook (Paperback)
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Taylor & Francis Ltd, London
(2021)
ISBN 10: 1032084308
ISBN 13: 9781032084305
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Book Description Paperback. Condition: new. Paperback. From Mediterranean Europe to Chile and from China to Australia, chestnut cultivation surface has greatly increased globally over the last several decades. The crop provides solid revenue to growers, is resilient to climate change and the fruits are a calorie-dense, carbohydrate-rich nut, the production of which improves soil and sequesters carbon. However, there is a great lack and a great need for technical information on management of old and new chestnut plantations.The Chestnut Handbook shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Cultivation techniques of Chinese, Japanese, and European chestnut species including hybrids are described containing information on over 550 local and commercial cultivars. Beautiful original handmade drawings and technical sheets facilitate accessibility and comprehension of information.FEATURES: Offers practical, easy-to-follow, technical solutions for chestnut farming and forestry, provides ideas for present and future plantations and management Contains more than 300 figures published in full color featuring original handmade drawings Provides information about cultural practices, nursery techniques and ecosystem services Includes a reference list of over 550 local and commercial cultivars of Chinese, Japanese, and European chestnut species and their hybrids Presents important information on both major and minor pests and diseases as well as pest diseases and physiological disorders.With the collaboration of more than 30 researchers from internationally renowned institutes, professionals and nurserymen this book serves as a technical reference and valuable resource for agronomists, forest experts, farmers, researchers and students of agricultural and forestry sciences. Chestnut Management and Production shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781032084305
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The Chestnut Handbook: Crop & Forest Management
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(2021)
ISBN 10: 1032084308
ISBN 13: 9781032084305
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Book Description Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. Seller Inventory # B9781032084305
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Book Description Condition: New. Book is in NEW condition. 1.54. Seller Inventory # 1032084308-2-1
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Book Description Condition: New. New! This book is in the same immaculate condition as when it was published 1.54. Seller Inventory # 353-1032084308-new
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The Chestnut Handbook: Crop & Forest Management
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CRC Pr I Llc
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Book Description Paperback. Condition: Brand New. 378 pages. 9.21x6.14x1.14 inches. In Stock. Seller Inventory # __1032084308
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The Chestnut Handbook (Paperback)
Published by
Taylor & Francis Ltd, London
(2021)
ISBN 10: 1032084308
ISBN 13: 9781032084305
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Paperback
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Book Description Paperback. Condition: new. Paperback. From Mediterranean Europe to Chile and from China to Australia, chestnut cultivation surface has greatly increased globally over the last several decades. The crop provides solid revenue to growers, is resilient to climate change and the fruits are a calorie-dense, carbohydrate-rich nut, the production of which improves soil and sequesters carbon. However, there is a great lack and a great need for technical information on management of old and new chestnut plantations.The Chestnut Handbook shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Cultivation techniques of Chinese, Japanese, and European chestnut species including hybrids are described containing information on over 550 local and commercial cultivars. Beautiful original handmade drawings and technical sheets facilitate accessibility and comprehension of information.FEATURES: Offers practical, easy-to-follow, technical solutions for chestnut farming and forestry, provides ideas for present and future plantations and management Contains more than 300 figures published in full color featuring original handmade drawings Provides information about cultural practices, nursery techniques and ecosystem services Includes a reference list of over 550 local and commercial cultivars of Chinese, Japanese, and European chestnut species and their hybrids Presents important information on both major and minor pests and diseases as well as pest diseases and physiological disorders.With the collaboration of more than 30 researchers from internationally renowned institutes, professionals and nurserymen this book serves as a technical reference and valuable resource for agronomists, forest experts, farmers, researchers and students of agricultural and forestry sciences. Chestnut Management and Production shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9781032084305
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The Chestnut Handbook (Paperback)
Published by
Taylor & Francis Ltd, London
(2021)
ISBN 10: 1032084308
ISBN 13: 9781032084305
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. Paperback. From Mediterranean Europe to Chile and from China to Australia, chestnut cultivation surface has greatly increased globally over the last several decades. The crop provides solid revenue to growers, is resilient to climate change and the fruits are a calorie-dense, carbohydrate-rich nut, the production of which improves soil and sequesters carbon. However, there is a great lack and a great need for technical information on management of old and new chestnut plantations.The Chestnut Handbook shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Cultivation techniques of Chinese, Japanese, and European chestnut species including hybrids are described containing information on over 550 local and commercial cultivars. Beautiful original handmade drawings and technical sheets facilitate accessibility and comprehension of information.FEATURES: Offers practical, easy-to-follow, technical solutions for chestnut farming and forestry, provides ideas for present and future plantations and management Contains more than 300 figures published in full color featuring original handmade drawings Provides information about cultural practices, nursery techniques and ecosystem services Includes a reference list of over 550 local and commercial cultivars of Chinese, Japanese, and European chestnut species and their hybrids Presents important information on both major and minor pests and diseases as well as pest diseases and physiological disorders.With the collaboration of more than 30 researchers from internationally renowned institutes, professionals and nurserymen this book serves as a technical reference and valuable resource for agronomists, forest experts, farmers, researchers and students of agricultural and forestry sciences. Chestnut Management and Production shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781032084305
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The Chestnut Handbook
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ISBN 10: 1032084308
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Book Description Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Gabriele Loris Beccaro is associate professor of General Arboriculture at the Department of Agricultural, Forestry and Food Sciences of the University of Torino (Italy).Alberto Alma is full professor of Entomology at the Department of Agric. Seller Inventory # 487063364
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Book Description paperback. Condition: New. New. book. Seller Inventory # ERICA80010320843086
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