every aspect of gastronomy(preparation,serving,use of spices,buying,etc. 2000 defintions,exact detailed cooking methods,etc. Intro to gourmet cooking.
"synopsis" may belong to another edition of this title.
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Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 38578597-75
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Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 38578597-75
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Seller: Better World Books, Mishawaka, IN, U.S.A.
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Hardcover. Condition: Used - Acceptable. Dust Jacket Condition: Poor. Dust jacket has shelf wear and tears. Book is aged. Foxing of pages. Seller Inventory # 216847
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