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Fresh Herbage for Dairy Cattle: The Key to a Sustainable Food Chain (Wageningen UR Frontis Series, 18) - Hardcover
This book offers the contributions of active researchers and leading experts in the field of grassland management and grass utilization. Coverage follows the food chain, moving from the big picture to basic principles of grassland management and effects on herbage quality, intake and nutrient flows. Rather than focus separately on soil-plant interactions, plant production, animal nutrition, animal production or product quality issues, this book takes a more integrated approach.
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- PublisherSpringer
- Publication date2007
- ISBN 10 1402054505
- ISBN 13 9781402054501
- BindingHardcover
- Number of pages204
- EditorElgersma Anjo, Dijkstra Jan, Tamminga Seerp
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Book Description Condition: New. pp. 212 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam. Seller Inventory # 7404237
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Fresh Herbage for Dairy Cattle: The Key to a Sustainable Food Chain (Wageningen UR Frontis Series) [Hardcover ]
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Fresh Herbage for Dairy Cattle
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Springer Netherlands Jan 2007
(2007)
ISBN 10: 1402054505
ISBN 13: 9781402054501
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Book Description Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book offers the contributions of active researchers and leading experts in the field of grassland management and grass utilization. Coverage follows the food chain, moving from the big picture to basic principles of grassland management and effects on herbage quality, intake and nutrient flows. Rather than focus separately on soil-plant interactions, plant production, animal nutrition, animal production or product quality issues, this book takes a more integrated approach. 208 pp. Englisch. Seller Inventory # 9781402054501
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Fresh Herbage for Dairy Cattle
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ISBN 10: 1402054505
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Book Description Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Written by leading researchers in grassland and animal sciencesProvides an integrated view of plant - animal dynamicsLinks issues throughout the food chain of soil - grasslands - herbage intake - product qualityThis book offers t. Seller Inventory # 4094128
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Fresh Herbage for Dairy Cattle : The Key to a Sustainable Food Chain
Published by
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(2007)
ISBN 10: 1402054505
ISBN 13: 9781402054501
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Book Description Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Product quality and a sustainable food chain of ruminant products are largely determined by animal nutrition, in which forage is the major feed source. Forages and grasslands play a unique role in agriculture because they contribute through animals to our food supply and to the abatement of environmental problems. Interest in grassland management and grass utilization for dairy production in temperate and subtropical regions has recently led to considerable research efforts. In the past this research often emphasized on plant and animal aspects separately. However, the interrelationship between pasture and the grazing ruminant is a dynamic, two-way process. Many people are not aware of these complex relations, and scientists often focus on either soil-plant interactions, plant production, animal nutrition, animal production or product quality issues.This book contains the contributions of active researchers and leading experts in the field of grassland management and grass utilization. Chapters are arranged in an order that allows progressive development within the food chain, moving from the big picture to basic principles of grassland management and effects on herbage quality, intake and nutrient flows. Seller Inventory # 9781402054501
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