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Synopsis
There’s a new wave of pizza happening in pizza’s spiritual home and Stefano Manfredi is here to tell us exactly why we should be jumping on the trend in his latest book Pizza de Luxe. Pizza is probably the world’s most popular fast food and wherever it has gone, it has taken on the characteristics of its new home.
While Italy, and more precisely Naples, is where it all began, there’s no doubt that pizza now belongs to the world. But something exciting is happening in pizza’s spiritual home and its much like the recent movement away from industrial white bread towards artisan loaves with natural leavening and specialist flours. This movement is what Stefano Manfredi calls the ‘new wave’ of pizza which is a look back as well as a step forward. ‘New wave’ pizza-making is a movement that returns to pizza’s origins before industrial flour milling, while at the same time using modern advances in stone milling, machinery and oven technologies.
In his book Pizza de Luxe, award-winning chef Stefano Manfredi takes pizza back to its roots. He uses stoneground, unbleached, wholewheat flour and tried-and-tested methods for kneading and proving pizza dough, showing step by step how to create the healthiest, tastiest base for your pizza. Next comes an incredible range of toppings - the classics like Margherita or seafood pizza and then a delicious range of new styles including lamb belly, ricotta and Mediterranean herbs, pickled lettuce, capers, olives and tomatoes, Roman pizza with figs, prosciutto and balsamic, the amazing Peking duck roll pizza, fried pizza with pork belly, ricotta and provola and delightfully named pillow of dreams, a chocolate indulgence dessert pizza.
To top it off, there are features with five of Naples’ finest pizza chefs and sprinkled throughout are stunning shots of the beautiful city of Naples, the local growers and their produce. Stefano Manfredi’s Pizza de Luxe takes pizza back to what it used to be - a healthy and delicious fast food for everyone to enjoy.
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About the Author
Stefano Manfredi is one of leading exponents of modern Italian cuisine. In 1961 the Manfredi family arrived in Australia from Lombardy in the north of Italy. Stefano brought food and memories from the kitchen of his mother and grandmother, one of Lombardy's finest cooks, to his new home. Stefano has been an award-winning chef and restaurateur since the early 1980s, translating the flavours and recipes of his childhood into contemporary Italian food. For more than two decades he has owned and operated restaurants in Sydney. He is also an author, food writer and columnist. In 2005, Stefano Manfredi was one of a small group of celebrated Italian chefs to be included in the first English edition of the classic Italian cookbook, The Silver Spoon.
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- PublisherMurdoch Books
- Publication date2018
- ISBN 10 1760634425
- ISBN 13 9781760634421
- BindingHardcover
- LanguageEnglish
- Number of pages144
- Rating
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Pizza De Luxe: Deliciously authentic recipes for the world's favourite fast food
Published by
Murdoch Books, Australia, Millers Point, 2018
ISBN 10: 1760634425
ISBN 13: 9781760634421
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 4 out of 5 stars
Paperback. Condition: Very Good. Discover how easy it is to create the healthiest, tastiest pizza this side of Naples. Pizza can be thin, thick, crisp, chewy, round, square, filled, fried or sweet - but the quality of the pizza is always defined by the quality of the flour, dough and toppings. Stefano Manfredi, Sydney's award-winning pizza maestro, takes the world's favourite fast food back to its origins - as a deliciously healthy and simple meal for everyone to enjoy. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR009374875
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Pizza De Luxe: Deliciously authentic recipes for the world's favourite fast food
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Pizza De Luxe: Deliciously authentic recipes for the worlds favourite fast food
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Hardcover. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 3664766
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Pizza de Luxe: Deliciously authentic recipes for the world's favourite fast food
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Condition: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any). 1.23. Seller Inventory # 353-1760634425-vrg
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