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Synopsis
| A tempting collection of 200 classic regional dishes from all over Britain, photographed throughout. |
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About the Author
Hilaire Walden is a well-known food writer and consultant, with a range of culinary experience and interests. She has many books to her credit, including The Book of French Patisserie; Ice Cream and The Book of Thai Cooking. Her articles appear in most of the major cooking and lifestyle magazines, including Homes and Gardens, Food Entertaining and Taste. She has also made many food programmes and books for the BBC.
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- PublisherSelectabook Ltd
- Publication date2011
- ISBN 10 1840385480
- ISBN 13 9781840385489
- BindingHardcover
- LanguageEnglish
- Rating
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Traditional British Cooking
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Traditional British Cooking
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Traditional British Cooking: The Best of British Cooking: A Definitive Collection
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Traditional British Cooking
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Traditional British Cooking
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Traditional British Cooking: The Best of British Cooking: A Definitive Collection
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Traditional British Cooking: The Best of British Cooking: A Definitive Collection
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Paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Damaged book. Slightly damaged in some way typically, a grazed corner or torn cover. Seller Inventory # CHL7326676
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Traditional British Cooking: The Best of British Cooking: A Definitive Collection
Published by
Selectabook Ltd 31/12/2011, 2011
ISBN 10: 1840385480
ISBN 13: 9781840385489
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Hardcover
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Traditional British Cooking: The Best of British Cooking: A Definitive Collection
Published by
Select Publications Inc January 2011, 2011
ISBN 10: 1840385480
ISBN 13: 9781840385489
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