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Synopsis
A truly comprehensive guide to the very best of British traditional cooking, with over 200 recipes drawn from all over the British Isles.
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About the Author
Hilaire Walden is a well-known food writer and consultant, with a range of culinary experience and interests. She has many books to her credit, including The Book of French Patisserie; Ice Cream and The Book of Thai Cooking. Her articles appear in most of the major cooking and lifestyle magazines, including Homes and Gardens, Food Entertaining and Taste. She has also made many food programmes and books for the BBC.
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- PublisherAnness
- Publication date2004
- ISBN 10 1844760715
- ISBN 13 9781844760718
- BindingPaperback
- LanguageEnglish
- Number of pages256
- Rating
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Traditional British Cooking. The Best of British Cooking: a Definitive Collection
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Traditional British Cooking. The Best of British Cooking: a Definitive Collection
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Traditional British Cooking. The Best of British Cooking: a Definitive Collection
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Paperback. Condition: Very Good. Traditional British Cooking. The Best of British Cooking: a Definitive Collection This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9781844760718
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Traditional British Cooking: The Best of British Cooking: A Definitive Collection
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Traditional British Cooking. The Best of British Cooking: a Definitive Collection
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Traditional British Cooking
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