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Andean Foodways: Pre-Columbian, Colonial, and Contemporary Food and Culture (The Latin American Studies Book Series) - Hardcover
- PublisherSpringer
- Publication date2020
- ISBN 10 3030516288
- ISBN 13 9783030516284
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages430
- EditorStaller John E.
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Andean Foodways
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Springer International Publishing, 2020
ISBN 10: 3030516288
ISBN 13: 9783030516284
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Hardcover
Seller: moluna, Greven, Germany
Seller rating 5 out of 5 stars
Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Novel studies of foodways and cuisine in the Andes from multiple anthropological perspectivesNew insights into pre-Columbian, colonial, and contemporary food practices in Andean South AmericaDiverse perspectives on Andean food practi. Seller Inventory # 458547869
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Andean Foodways
Published by
Springer International Publishing Dez 2020, 2020
ISBN 10: 3030516288
ISBN 13: 9783030516284
New
Hardcover
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -There is widespread acknowledgement among anthropologists, archaeologists, ethnobotanists, as well as researchers in related disciplines that specific foods and cuisines are linked very strongly to the formation and maintenance of cultural identity and ethnicity. Strong associations of foodways with culture are particularly characteristic of South American Andean cultures. Food and drink convey complex social and cultural meanings that can provide insights into regional interactions, social complexity, cultural hybridization, and ethnogenesis. This edited volume presents novel and creative anthropological, archaeological, historical, and iconographic research on Andean food and culture from diverse temporal periods and spatial settings.The breadth and scope of the contributions provides original insights into a diversity of topics, such as the role of food in Andean political economies, the transformation of foodways and cuisines through time, and ancient iconographic representations of plants and animals that were used as food. Thus, this volume is distinguished from most of the published literature in that specific foods, cuisines, and culinary practices are the primary subject matter through which aspects of Andean culture are interpreted. 452 pp. Englisch. Seller Inventory # 9783030516284
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Andean Foodways : Pre-Columbian, Colonial, and Contemporary Food and Culture
Published by
Springer International Publishing, 2020
ISBN 10: 3030516288
ISBN 13: 9783030516284
New
Hardcover
Seller: AHA-BUCH GmbH, Einbeck, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - There is widespread acknowledgement among anthropologists, archaeologists, ethnobotanists, as well as researchers in related disciplines that specific foods and cuisines are linked very strongly to the formation and maintenance of cultural identity and ethnicity. Strong associations of foodways with culture are particularly characteristic of South American Andean cultures. Food and drink convey complex social and cultural meanings that can provide insights into regional interactions, social complexity, cultural hybridization, and ethnogenesis. This edited volume presents novel and creative anthropological, archaeological, historical, and iconographic research on Andean food and culture from diverse temporal periods and spatial settings.The breadth and scope of the contributions provides original insights into a diversity of topics, such as the role of food in Andean political economies, the transformation of foodways and cuisines through time, and ancient iconographic representations of plants and animals that were used as food. Thus, this volume is distinguished from most of the published literature in that specific foods, cuisines, and culinary practices are the primary subject matter through which aspects of Andean culture are interpreted. Seller Inventory # 9783030516284
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Andean Foodways: Pre-Columbian, Colonial, and Contemporary Food and Culture (The Latin American Studies Book Series)
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Andean Foodways: Pre-Columbian, Colonial, and Contemporary Food and Culture (The Latin American Studies Book Series)
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Andean Foodways: Pre-Columbian, Colonial, and Contemporary Food and Culture (The Latin American Studies Book Series)
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Andean Foodways: Pre-Columbian, Colonial, and Contemporary Food and Culture (The Latin American Studies Book Series)
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