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Glycoscience: Synthesis of Oligosaccharides and Glycoconjugates (Topics in Current Chemistry, 186) - Hardcover

 
9783540620334: Glycoscience: Synthesis of Oligosaccharides and Glycoconjugates (Topics in Current Chemistry, 186)
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This book presents the state of the art in the synthesis very complex saccharide structures, written by leading scientists at the forefront of this rapidly growing field. Reflecting the particular significance in recent years of efficient and selective procedures employing enzymes for preparative purposes in the carbohydrate field, a major proportion of the articles focus on these biocatalytic methods. In addition, recent strategies for the construction of unusual carbohydrates structures employing novel and creative methodologies are highlighted. Further, particular emphasis is placed on very complex saccharide structures as well as on special solutions to problems that are particularly challenging.

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9783540655572: Glycoscience: Synthesis of Oligosaccharides and Glycoconjugates (Springer Desktop Editions in Chemistry)

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Book Description Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book presents the state of the art in the synthesis very complex saccharide structures, written by leading scientists at the forefront of this rapidly growing field. Reflecting the particular significance in recent years of efficient and selective procedures employing enzymes for preparative purposes in the carbohydrate field, a major proportion of the articles focus on these biocatalytic methods. In addition, recent strategies for the construction of unusual carbohydrates structures employing novel and creative methodologies are highlighted. Further, particular emphasis is placed on very complex saccharide structures as well as on special solutions to problems that are particularly challenging. Seller Inventory # 9783540620334

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Book Description Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book presents the state of the art in the synthesis very complex saccharide structures, written by leading scientists at the forefront of this rapidly growing field. Reflecting the particular significance in recent years of efficient and selective procedures employing enzymes for preparative purposes in the carbohydrate field, a major proportion of the articles focus on these biocatalytic methods. In addition, recent strategies for the construction of unusual carbohydrates structures employing novel and creative methodologies are highlighted. Further, particular emphasis is placed on very complex saccharide structures as well as on special solutions to problems that are particularly challenging. 252 pp. Englisch. Seller Inventory # 9783540620334

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Book Description Condition: New. Deals with the synthesis of very complex saccharide structures. Reflecting the particular significance in of efficient and selective procedures employing enzymes for preparative purposes in the carbohydrate field, this title features articles that focus on these biocatalytic methods. Editor(s): Driguez, Hugues; Thiem, Joachim. Series: Topics in Current Chemistry. Num Pages: 238 pages, biography. BIC Classification: PNN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 155 x 15. Weight in Grams: 543. . 1997. Hardback. . . . . Seller Inventory # V9783540620334

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Book Description Condition: New. Deals with the synthesis of very complex saccharide structures. Reflecting the particular significance in of efficient and selective procedures employing enzymes for preparative purposes in the carbohydrate field, this title features articles that focus on these biocatalytic methods. Editor(s): Driguez, Hugues; Thiem, Joachim. Series: Topics in Current Chemistry. Num Pages: 238 pages, biography. BIC Classification: PNN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 155 x 15. Weight in Grams: 543. . 1997. Hardback. . . . . Books ship from the US and Ireland. Seller Inventory # V9783540620334

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