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The Food Of Thailand. KSC number B1110. Each title in this acclaimed series of world cooking contains 70 to 90 beautiful full-color photographs and a range of mouth-watering recipes gathered in the country of origin. Introductory articles by noted food writers and expert's explore the cuisine's cultural roots, and all food is photographed on location to ensure authenticity. These are truly the ultimate books for globetrotting cooks.
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About the Author:
Luca Invernizzi Tettoni, an internationally acclaimed photographer, lived and worked in Asia from 1973 until his death 2013. Among his many books on Asian culture are Tropical Asian Style, Thai Style, and Filipino Style.
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- PublisherPeriplus Editions
- Publication date1999
- ISBN 10 9625933875
- ISBN 13 9789625933870
- BindingHardcover
- Edition number1
- Number of pages132
- EditorWendy Hutton
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FOOD OF THAILAND: AUTHENTIC RECI
Published by
Periplus Editions
(1999)
ISBN 10: 9625933875
ISBN 13: 9789625933870
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Hardcover
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.63. Seller Inventory # Q-9625933875
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