CHESS ANALYSED: or instructions by which a perfect knowledge of this noble game may in a short time be acquir'd. The third edition.
Published by London: printed for J. Nourse and P. Vaillant, 1763
- Hardcover
- Used

Seller: Christopher Edwards ABA ILAB, Henley-on-Thames, Oxon, United KingdomChristopher Edwards ABA ILAB
AbeBooks seller since January 6, 2000
Condition: Used
US$ 545.25
Quantity: 1 available
Add to basketItem description from seller
8vo, pp. viii, 144; a good copy in contemporary calf, boards rather worn, rebacked. Third edition in English: the original French text was first published in 1749, and is considered the most important book in all chess literature. A.D. Philidor (1726-95) was the most brilliant player of his age, but he was also a talented musician and a leading composer of opéras comiques.
Seller Inventory # 27522
Bibliographic details
- Title
- CHESS ANALYSED: or instructions by which a perfect knowledge of this noble game may in a short time be acquir'd. The third edition.
- Author
- PHILIDOR, Francois-André Danican.
- Publisher
- London: printed for J. Nourse and P. Vaillant
- Publication year
- 1763
- Binding
- Hardcover
- Seller catalogs
- Chess
Christopher Edwards ABA ILAB
Henley-on-Thames, Oxon, United Kingdom
Shipping rates from United Kingdom to U.S.A.
| Item | 14 to 45 business days | 5 to 10 business days |
|---|---|---|
| First item | US$ 5.43 | US$ 11.71 |
Payment methods
- Money Order
Specialty
English literature, British history, Early continental booksAssociation member
Members of these associations are committed to maintaining the highest standards. They vouch for the authenticity of all items offered for sale. They provide expert and detailed descriptions, disclose all significant defects and/or restorations, provide clear and accurate pricing, and operate with fairness and honesty during the purchase experience.Seller's business information
Christopher Edwards ABA ILAB
United Kingdom
Terms of sale
Usual ABA terms: prices net; postage extra; return within
reasonable time for any reason
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