Title: Cake Decorating: A Step by Step Guide to Making Traditional and Fantasy Cakes
Publisher: HP Trade
Publication Date: 1989
Language: English
ISBN 10: 0895864746
ISBN 13: 9780895864741
Binding: hardcover
Condition: Fair
Dimensions: 2.5 centimeters width by 17.8 centimeters height by 12.7 centimeters depth

About this title

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Book by Elaine MacGregor

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This elegant book was written by the owner of Woodnutt's School of Cake Decorating in England. An excellent book, it is divided into 2 sections. The first gives recipes, information, and techniques for cake making, icings and fillings, decorations and piping. The second section includes recipes for ornate cakes labeled festive, celebration, fancy, and fantasy. The techniques and directions are clearly explained and well illustrated throughout, and many helpful hints are given. However, a good deal of prior knowledge is assumedthis is definitely not for beginners. Originally published in England, the book has been revised for American readers. For large collections. Connie Chambers, Perrot Memorial Lib., Old Greenwich, Conn.
Copyright 1986 Reed Business Information, Inc.

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