The Complete Bread Book: Over 200 Traditional Recipes from Around the World
Language: English
Published by Crescent, 1977
- Hardcover
- Used

Seller: West Coast Bookseller, Moorpark, CA, U.S.A.West Coast Bookseller
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AbeBooks seller since November 26, 2016
Hardcover
Condition: Used - As new
US$ 14.12
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Item description from seller
Book is like new. Dust jacket in mylar protective cover has light shelf wear.
Seller Inventory # H5-637
- Title
- The Complete Bread Book: Over 200 Traditional Recipes from Around the World
- Author
- Lorna Walker; Joyce Hughes
- Publisher
- Crescent
- Publication year
- 1977
- Condition
- As New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0517226456
- ISBN 13
- 9780517226452
- Item weight
- 38 ounces
Practical baking tips and a concise history of breadmaking accompany recipes for cakes, buns, and plain and sweet breads from all parts of the world
"Synopsis" may belong to another edition of this title.
West Coast Bookseller
Moorpark, CA, U.S.A.
4-star seller
AbeBooks seller since November 26, 2016
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 3 to 6 business days |
|---|---|---|
| First item | US$ 4.29 | US$ 10.99 |
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West Coast Consulting Corporation
570 New Los Angeles Ave., Ste. 115-202
Moorpark, CA U.S.A. 93021