Wrapper is in a protective plastic. Wrapper is lightly rubbed and lightly marked, boards lightly marked, ink inscription to front free endpaper, Virtue and Company Limited slip over Heinemann Ltd on title page. Clean throughout. Good.

Seller Inventory # 006414

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Bibliographic Details

Title

The Complete Guide to the Art of Modern Cookery

Publisher

Heinemann Ltd, Virtue and Company Limited

Publication Date

1983

Language

English

ISBN 10

0434239011

ISBN 13

9780434239016

Binding

Hardcover

Edition

REPRINT.

Condition

Good

Dust Jacket Condition

Very Good

Book Type

Book

Seller catalogs

Cooking / Drink / Food

About this title

Synopsis

The Complete Guide To The Art Of Modern Cookery

Language Notes

Text: English, French (translation)

"About this title" may belong to another edition of this title.

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Seller's business information

Tobo Books
United Kingdom

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