The Complete Guide to the Art of Modern Cookery
Language: English
Published by Heinemann Ltd, Virtue and Company Limited, 1983
- Hardcover
- Used
Seller: Tobo Books, Portsmouth, United KingdomTobo Books
AbeBooks seller since March 11, 2014
Condition: Used - Good
US$ 74.94
Quantity: 1 available
Add to basketItem description from seller
Wrapper is in a protective plastic. Wrapper is lightly rubbed and lightly marked, boards lightly marked, ink inscription to front free endpaper, Virtue and Company Limited slip over Heinemann Ltd on title page. Clean throughout. Good.
Seller Inventory # 006414
- Title
- The Complete Guide to the Art of Modern Cookery
- Author
- Escoffier, Auguste
- Publisher
- Heinemann Ltd, Virtue and Company Limited
- Publication year
- 1983
- Condition
- Good
- Dust jacket
- Very Good
- Book Type
- Book
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0434239011
- ISBN 13
- 9780434239016
- Edition
- REPRINT.
- Seller catalogs
- Cooking / Drink / Food
"Synopsis" may belong to another edition of this title.
Language Notes
"About the title" may belong to another edition of this title.
Tobo Books
Portsmouth, United Kingdom
AbeBooks seller since March 11, 2014
Shipping rates from United Kingdom to U.S.A.
| Item | 14 to 60 business days | 5 to 14 business days |
|---|---|---|
| First item | US$ 33.07 | US$ 39.69 |
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- Bank Wire Transfer
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Seller's business information
Tobo Books
United Kingdom
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