Complete Guide to Modern Cookery
ESCOFFIER, Auguste. Translated By H.L. CRACKNELL & R.J. KAUFMANN
ISBN 10:
0434239011 ISBN 13:
9780434239016
Published by Heinemann., 1979
Language: English
Condition: Used - Very good
Hardcover
Sold by MusicMagpie, Stockport, United Kingdom
AbeBooks Seller since December 4, 2017
Used - Hardcover
Condition: Used - Very good
Price:
US$ 38.65
US$ 7.28 shipping
Ships from United Kingdom to U.S.A.
Ships from United Kingdom to U.S.A.
Quantity: 1 available
Add to basket