The Complete Italian Cookbook. This item is unavailable.
Language: English
Published by Transedition, 1999
- Hardcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Unavailable
Hardcover
Condition: Used - Good
US$ 7.73
Item description from seller
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller Inventory # 00102368727
- Title
- The Complete Italian Cookbook
- Author
- Carlo Bernasconi
- Publisher
- Transedition
- Publication year
- 1999
- Condition
- Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1898250855
- ISBN 13
- 9781898250852
The complete Italian Cookbook is a feast for the eyes and the palate: The recipes reflect all the culinary diversity of Italy: fine antipasti, wholesome soups, tasty vegetables, pasta, rice, delicious fish, succulent meats, and mouth-watering desserts. There are more than 500 classic recipes and over 1,000 color photographs to help you prepare authentic Italian dishes from every region of Italy. The introduction to each section will whet your appetite, and the easy to follow recipes --with illustrated step-by-step instructions--will gratify your taste buds and satisfy your hunger.
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