Cookies to Die For!

Who doesn't love cookies? Sugar, butter, vanilla, maybe some chocolate and cinnamon, honey, butterscotch, mint, peanut butter, with almonds or topped with rich icing and sprinkles . . . With cookies, the possibilities are endless. Filled with award-winning chef Bev Shaffer's tried-and-tested sweet secrets, this cookie treasury is the ultimate guide for baking perfect cookies of all flavors, shapes, and sizes.With more than one hundred fifty indulgent buttery, chocolaty, sugary, sumptuous goodies, this straightforward and stylish cookbook has something to satisfy every sweet tooth. Written in Chef Shaffer's signature uncomplicated and humorous style, this must-have cookie resource offers a healthy dose of recipes for knockout drop, rolled, cut, shaped, pressed, filled, bar, and refrigerator cookies.Complete with a chapter devoted to tips, tricks, and useful solutions to common cookie problems, this scrumptious book will have even the most inexperienced bakers whipping up bakery-quality treats in no time. Whether you're looking for an elegant and new holiday tradition like Lacy Walnut Cookie Rolls, a tempting anytime treat of Pecan Chocolate-Studded Goodies, wholesome Grab-n-Go Breakfast Cookies, or classic, old-fashioned Iced Sugar Cookies, Cookies to Die For! is a staple for every kitchen.…