On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback]

Labensky, Sarah R.; Labensky, Steven

ISBN 10: 013308163X / ISBN 13: 9780133081633

Published by Pearson, 2013

About this Item

Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Seller Inventory # ZEV.013308163X.VG

Bibliographic Details

• Title: On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback]
• Publisher: Pearson
• Publication Date: 2013
• Language: English
• ISBN 10: 013308163X
• ISBN 13: 9780133081633
• Binding: Soft cover
• Condition: very_good