Culinary Educators' Teaching Tools & Tips
Language: English
Published by Kendall Hunt Publishing, 2014
- Softcover
- Used
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
AbeBooks seller since January 28, 2020
Condition: Used - As new
US$ 92.13
Quantity: Over 20 available
Add to basketItem description from seller
Seller Inventory # 22216672
- Title
- Culinary Educators' Teaching Tools & Tips
- Author
- Roche, Colin P.; Ware, Bradley J.; Ware, Claudette Levesque
- Publisher
- Kendall Hunt Publishing
- Publication year
- 2014
- Condition
- As New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1465243984
- ISBN 13
- 9781465243980
Culinary Educators' Teaching Tools & Tips was written as a comprehensive resource for both new and “seasoned” culinary arts, food service, and hospitality instructors. It serves as a valuable source of information for secondary and post-secondary culinary educators filled with specific, concrete, and achievable lab and classroom teaching techniques.
Culinary Educators' Teaching Tools & Tips addresses the many issues related to student learning and instructor effectiveness including:
- lesson plan development
- suggestions for successful lectures
- active learning techniques
- motivation and student engagement strategies
- methods for facilitating discussions
- assessment, tests and evaluation practices
- grading tools and rubrics
- tips for integrating technology in the classroom and laboratory
- classroom management
"Synopsis" may belong to another edition of this title.
GreatBookPricesUK
Woodford Green, United Kingdom
AbeBooks seller since January 28, 2020
Shipping rates from United Kingdom to U.S.A.
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Far Corner Europe Limited
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Woodford Green, United Kingdom IG8 8HD
Terms of sale
Company Name: GreatBookPricesUK
Legal Entity: Far Corner Europe Limited
Address: 19-20 Bourne Court, Southend Road, Woodford Green Essex, UK IG8 8HD
Registration #: 10691061
Authorized representative: Danielle Hainsey
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