Dona Tomas: Discovering Authentic Mexican Cooking. This item is unavailable.
Thomas Schnetz; Dona Savitsky; Mike Wille; Richard Rodriguez
Language: English
Published by Ten Speed Press, 2006
- Hardcover
- Used
Seller: Roundabout Books, Greenfield, MA, U.S.A.Roundabout Books
AbeBooks seller since May 24, 2012
Association member: SNEAB
Condition: Used - Near fine
US$ 17.88
Item description from seller
Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Seller Inventory # 1716363
- Title
- Dona Tomas: Discovering Authentic Mexican Cooking
- Author
- Thomas Schnetz; Dona Savitsky; Mike Wille; Richard Rodriguez
- Publisher
- Ten Speed Press
- Publication year
- 2006
- Condition
- Near Fine
- Binding
- hardcover
- Language
- English
- ISBN 10
- 1580086047
- ISBN 13
- 9781580086042
- Item weight
- 2.15 pounds
Ninety recipes for delicious Mexican food anytime of the day from the beloved Bay Area restaurant
Delicious dining and simple word-of-mouth have turned Dona Tomas into a destination where happy patrons line up nightly to sample chef Thomas Schnetz's authentic Mexican cooking. Schnetz, along with his partner, Dona Savitsky, have studied the regional cooking of Mexico, including dishes from Oaxaca, Veracruz, and the Yucatan, to craft a menu that is a mouth-watering tribute to the diversity of Mexican cuisines.
"Synopsis" may belong to another edition of this title.
About the Author
DONA SAVITSKY was the head chef at Café Marimba in San Francisco before opening Doña Tomás in Oakland and Tacubaya in Berkeley.
THOMAS SCHNETZ formerly worked at Bizou in San Francisco and is currently a partner and head chef at Doña Tomás.
"About the title" may belong to another edition of this title.