Eating Your Way to Better Health: The Prostate Forum Nutrition Guide
Language: English
Published by Rivanna Health Pubns Inc, 2000
- Hardcover
- Used

Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
AbeBooks seller since June 20, 2025
Condition: Used
US$ 7.31
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Fast Free Shipping – Excellent condition book with clean cover and pages. Barely handled, with minimal wear. An outstanding copy, close to enjoy.
Seller Inventory # GWV.096761290X.LN
- Title
- Eating Your Way to Better Health: The Prostate Forum Nutrition Guide
- Author
- Myers, Charles E.; Steck, Sara Sgarlat; Myers, Rose Sgarlat, Ph.D.
- Publisher
- Rivanna Health Pubns Inc
- Publication year
- 2000
- Condition
- like_new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 096761290X
- ISBN 13
- 9780967612904
- Edition
- 2nd Edition
* a list of nutritional supplements that may be of help to the prostate cancer patient.
* Warnings about certain dietary practices and nutritional supplements that may fuel the growth of prostate cancer or harm your health in other ways.
* Instructions and recipes to help you use nutritional information, intelligently on a daily basis.
Ms Sara Steck and Dr. Rose Myers wrote EATING YOUR WAY TO BETTER HEALTH as an easy-to-use guide for changing your diet , with well thought out menus and easy to follow recipes. The book includes lists to help you stock your kitchen with staples and a guide for equipping your kitchen for healthier meals. It also includes sections on cooking grains and beans, helpful tips on food preparation and storage, and an easy to use spice and herb table. The recipes are in easy to follow format and cover a large variety of complete meals including beverages and desserts.
"Synopsis" may belong to another edition of this title.
About the Author
Sara Sgarlat Steck, RT worked in the health care field in Philadelphia and Wilkes-Barre Pennsylvania. Her interest in nutrition was aroused when one of her three children was diagnosed with Acute Lmphoblastic Leukemia. constant while trying to get her son to eat.Her interest in nutrition grew as she began to participate in body building and weight training. Sara became an advocate of low-fat meals and eventually became a vegetarian. During training for body building competition she became a vegan. She is a personal trainer helping others through weight training and diet. She teaches cooking, especially vegetarian and low-fat cooking.
"About the title" may belong to another edition of this title.
Greenworld Books
arlington, TX, U.S.A.
AbeBooks seller since June 20, 2025
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