The Encyclopedia of Home Winemaking: Fermentation and Winemaking Methods
Language: English
Published by Xyz Editeur, 2003
- Softcover
- New

Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
AbeBooks seller since January 6, 2003
Condition: New
US$ 31.46
Quantity: 2 available
Add to basketItem description from seller
240 pages. 8.75x6.00x0.75 inches. In Stock.
Seller Inventory # x-0968360106
- Title
- The Encyclopedia of Home Winemaking: Fermentation and Winemaking Methods
- Author
- Drapeau, Pierre/ Vanasse, Andre/ Dunton, Darcy (Translator)
- Publisher
- Xyz Editeur
- Publication year
- 2003
- Condition
- Brand New
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0968360106
- ISBN 13
- 9780968360101
- Item weight
- 0.4 kilograms
The home wine market has grown by leaps and bounds in the last decade. The clear and well-ordered explanations in The Encyclopedia of Home Winemaking make it easy reading for the home winemaker and an essential reference guide that will be used for years.
"Synopsis" may belong to another edition of this title.
About the Author
André Vanasse obtained a Ph.D. in literature from the Université de Paris-Vincennes. He is vice-chairman and editorial director of XYZ éditeur. He is directs the Romanichels and the Étoile variables collections, and is editor of the literary magazine Lettres Québécoises. André also writes novels and essays.
"About the title" may belong to another edition of this title.
Revaluation Books
Exeter, United Kingdom
AbeBooks seller since January 6, 2003
Shipping rates from United Kingdom to U.S.A.
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Seller's business information
Edward Bowditch Ltd
Exstowe, Exton
Exeter, United Kingdom EX3 0PP
Terms of sale
Legal entity name: Edward Bowditch Ltd
Legal entity form: Limited company
Business correspondence address: Exstowe, Exton, Exeter, EX3 0PP
Company registration number: 04916632
VAT registration: GB834241546
Authorised representative: Mr. E. Bowditch
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