The Encyclopedia of Home Winemaking: Fermenting and Winemaking Methods
Language: English
Published by Dundurn Press, 2005
- Softcover
- New

Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
AbeBooks seller since June 14, 2006
Condition: New
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Seller Inventory # C9780968360101
- Title
- The Encyclopedia of Home Winemaking: Fermenting and Winemaking Methods
- Author
- Vanasse, André; Drapeau, Pierre
- Publisher
- Dundurn Press
- Publication year
- 2005
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0968360106
- ISBN 13
- 9780968360101
- Item weight
- 429 grams
The home wine market has grown by leaps and bounds in the last decade. The clear and well-ordered explanations in The Encyclopedia of Home Winemaking make it easy reading for the home winemaker and an essential reference guide that will be used for years.
"Synopsis" may belong to another edition of this title.
About the Author
André Vanasse obtained a Ph.D. in literature from the Université de Paris-Vincennes. He is vice-chairman and editorial director of XYZ éditeur. He is directs the Romanichels and the Étoile variables collections, and is editor of the literary magazine Lettres Québécoises. André also writes novels and essays.
"About the title" may belong to another edition of this title.
THE SAINT BOOKSTORE
Southport, United Kingdom
AbeBooks seller since June 14, 2006
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