Fish & Shellfish (California Culinary Academy)
Language: English
Published by California Culinary Academy, 1986
- Softcover
- New
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.SHIMEDIA
4-star seller
AbeBooks seller since June 30, 2024
Softcover
Condition: New
US$ 65.99
Free Shipping
Ships within U.S.A.
Quantity: 1 available
Add to basketFree 30-day returns
Item description from seller
Satisfaction Guaranteed or your money back.
Seller Inventory # 0897210603
- Title
- Fish & Shellfish (California Culinary Academy)
- Author
- Gandara, Lonnie; Coolman, Anne
- Publisher
- California Culinary Academy
- Publication year
- 1986
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0897210603
- ISBN 13
- 9780897210607
Gives advice on purchasing and preparing fish and shellfish and shares recipes that involve poaching, steaming, braising, stewing, baking, broiling, grilling, smoking, stir-frying, and deep-frying
"Synopsis" may belong to another edition of this title.
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 5 to 14 business days |
|---|---|---|
| First item | US$ 0.00 | US$ 14.00 |
Payment methods
Specialty
Science Fiction, Fantasy, etcSeller's business information
SHIMEDIA
NY, U.S.A.