Fish And Shellfish: The Essential Cookbook

Zilli, Aldo

ISBN 10: 1552857379 / ISBN 13: 9781552857373

Published by Whitecap Books Ltd, 2006

About this Item

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Seller Inventory # S_467540994

Bibliographic Details

• Title: Fish And Shellfish: The Essential Cookbook
• Publisher: Whitecap Books Ltd
• Publication Date: 2006
• Language: English
• ISBN 10: 1552857379
• ISBN 13: 9781552857373
• Binding: paperback
• Condition: Very Good

About this title

Synopsis

Organized according to type of fish or shellfish, a handy cooking reference furnishes step-by-step photographs and instructions that demonstrate essential culinary equipment and preparation techniques, with helpful information on how to select, preserve, and store fish, as well as one hundred recipes and valuable tips from top international chefs. Original.

About the Author

Aldo Zilli is a flamboyant London restaurateur and chef patron of the Zilli Fish Group. He runs two acclaimed seafood restaurants, Zilli Fish and Zilli Fish Too, and advises Seafoodirect, a service for consumers and trade customers on how to cook different types of fish.

Aldo Zilli is a flamboyant London restaurateur and chef patron of the Zilli Fish Group. He runs two acclaimed seafood restaurants, Zilli Fish and Zilli Fish Too, and advises Seafoodirect, a service for consumers and trade customers on how to cook different types of fish.