Food Processing Technology: Principles and Practice (Woodhead Publishing in Food Science and Technology)

Fellows, Peter J.

ISBN 10: 1855735334 / ISBN 13: 9781855735330

Published by Woodland Publishing, 2000

About this Item

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Bibliographic Details

• Title: Food Processing Technology: Principles and Practice (Woodhead Publishing in Food Science and Technology)
• Publisher: Woodland Publishing
• Publication Date: 2000
• Language: English
• ISBN 10: 1855735334
• ISBN 13: 9781855735330
• Binding: Paperback
• Edition: 2nd Edition
• Condition: Good

About this title

Synopsis

This recent publication of a revised and updated new edition is an introduction to food manufacturing technologies.