Fork Me, Spoon Me: The Sensual Cookbook (Limited Edition)
Reiley, Amy
Sold by BennettBooksLtd, Los Angeles, CA, U.S.A.
AbeBooks Seller since April 17, 2008
New - Soft cover
Condition: New
Ships within U.S.A.
Quantity: 1 available
Add to basketSold by BennettBooksLtd, Los Angeles, CA, U.S.A.
AbeBooks Seller since April 17, 2008
Condition: New
Quantity: 1 available
Add to basketIn shrink wrap. Looks like an interesting title!
Seller Inventory # Q-0977412016
Exploring the world’s most potent aphrodisiacs for steaming up the kitchen or bedroom (or wherever), this cookbook from a leading authority on sensual foods leads readers down the road to romance or, if preferable, simply helps them get down and dirty. More than 40 recipes based on 12 main ingredients are featured, including vanilla-scented sea bass, moist mango meatloaf, ginger mojitos, and Persian love cake, all designed to promote overall sexual health. This limited edition is presented with a new, alternate cover.
Amy Reiley is the second American to earn the title Master of Gastronomy from Le Cordon Bleu and was named one of the five best female wine professionals in the world by France’s Wine Women awards. She has written for Daily Candy, Gault Millau, Las Vegas, and Variety, and is the author of Chile Aphrodisia and The Love Diet. She lives in Las Vegas.
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