James Beard's Theory & Practice of Good Cooking
James Beard; Karl Stuecklen [Illustrator]; Jose Wilson [Collaborator];
Language: English
Published by Knopf, 1977
- Hardcover
- Used
Seller: Your Online Bookstore, Houston, TX, U.S.A.Your Online Bookstore
AbeBooks seller since July 6, 2010
Condition: Used - Fair
US$ 6.49
Quantity: 1 available
Add to basketSeller Inventory # 0394484932-4-18593657
- Title
- James Beard's Theory & Practice of Good Cooking
- Author
- James Beard; Karl Stuecklen [Illustrator]; Jose Wilson [Collaborator];
- Publisher
- Knopf
- Publication year
- 1977
- Condition
- Fair
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0394484932
- ISBN 13
- 9780394484938
- Illustrator
- Karl Stuecklen
- Item weight
- 21 ounces
- Dimensions
- 8x5x1
"Synopsis" may belong to another edition of this title.
Your Online Bookstore
Houston, TX, U.S.A.
AbeBooks seller since July 6, 2010
Shipping rates within U.S.A.
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| First item | US$ 0.00 | US$ 0.99 |
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Booktrolls LLC
9600 Bamboo Rd, None
Houston, TX U.S.A. 77041
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