Your Kitchen's Magic Wand: Getting the Most Out of Your Handheld Immersion Blender
6 ratings by Goodreads
Language: English
Published by St. Martin's Press, 2006
- Hardcover
- New
Seller: Shakespeare Book House, Rockford, IL, U.S.A.Shakespeare Book House
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- Title
- Your Kitchen's Magic Wand: Getting the Most Out of Your Handheld Immersion Blender
- Author
- Tom Steele
- Publisher
- St. Martin's Press
- Publication year
- 2006
- Condition
- new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0312355416
- ISBN 13
- 9780312355418
Your Kitchen's Magic Wand consists of 60+ recipes for all kinds of dishes that are made considerably easier with the use of an immersion blender.
"Synopsis" may belong to another edition of this title.
About the Author
Tom Steele is a restaurant reviewer for Fodor's New York and a cookbook writer whose titles include EVERYDAY ASIAN with Patricia Yeo, A GREAT AMERICAN COOK with Jonathan Waxman, and BURGERS with Rebecca Bent. He lives in New York City.
"About the title" may belong to another edition of this title.
Shakespeare Book House
Rockford, IL, U.S.A.
5-star seller
AbeBooks seller since April 27, 2026
Shipping rates within U.S.A.
| Item | 3 to 5 business days | 2 to 4 business days |
|---|---|---|
| First item | US$ 3.99 | US$ 8.99 |
