The Ladies' Assistant for Regulating and Supplying the Table; Being a Complete System of Cookery, Containing the most Select Bills of Fare, Properly Disposed, for Family Dinners of Five Dishes to Two Courses of Eleven and Fifteen, with Bills of Fare for Suppers, from Five Dishes to Nineteen; and Several Deserts: Including the Fullest and Choicest Receipts of Various Kinds, and Full Directions for Preparing them in the most Approved Manner, by which a Continual Change may be Made, as Wanted, from the Several Bills of Fare. Likewise, Directions for Brewing, Making English Wines, Raspberry, Orange, and Lemon-Brandies, &c. Also, Remarks on Kitchen Poisons and Necessary Cautions Thereon. With an Appendix, Containing General Particulars on the Br
MASON, [Mrs] Charlotte
Sold by Adrian Harrington Ltd, PBFA, ABA, ILAB, Royal Tunbridge Wells, KENT, United Kingdom
Association Member:
Heritage Bookseller
AbeBooks Seller since June 15, 1998
Used - Hardcover
Ships from United Kingdom to U.S.A.
Quantity: 1 available
Add to basket