Method Development and Risk Assessment of Pesticides, and Sour Flavor Evaluation of Fruit In China

Language: English

Published by Eliva Press, 2024

9999317944 / 9789999317948

  • Softcover
  • New
See all details

Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

5-star seller

AbeBooks seller since August 14, 2006

View this seller's items
Softcover

Condition: New

US$ 93.37

US$ 40.07 shipping 
Ships from Germany to U.S.A.

Quantity: 1 available

Add to basket
Free 30-day returns

Item description from seller

nach der Bestellung gedruckt Neuware - Printed after ordering - Discover the ''Nutritional and Safety on the tip of the tongue'' within the pages. 'Method development and risk assessment of pesticides, and sour flavor evaluation of fruit in China' is an important exploration into the profound impact for evaluating the nutritional quality and monitoring safety of fruits in Chinese. From nutritional quality to safety, this book analyzes the grading standards of sour flavor for apple, the optimization of analysis technology for pesticides in fruits, and risk monitoring assessment. It will provide a strong scientific support for evaluating the nutritional quality and monitoring safety of fruits in Chinese.Flavor is an important component of fruit quality. Organic acids are the main flavor compounds in fruit. By evaluating 10 important sour flavor indices from 106 apple cultivars, including six organic acids, total organic acids, titratable acid, acidity value and pH value, the significant relationships between these indices were identified. And then, accurate predictive models were established. With precise evaluation indices and groundbreaking grading system, discover the science behind apple sour flavor is the essential for horticulturists and food scientists. From method development to risk assessment of multiple pesticide residues in fruits, this book offered a one-stop solution for fruit safety assessment. This provides an indispensable reference for researchers in the field of food safety.

Seller Inventory # 9789999317948

Title
Method Development and Risk Assessment of Pesticides, and Sour Flavor Evaluation of Fruit In China
Author
Zhen Yan
Publisher
Eliva Press
Publication year
2024
Condition
Neu
Binding
Taschenbuch
Language
English
ISBN 10
9999317944
ISBN 13
9789999317948
Item weight
134 grams
Dimensions
229x152x5 mm

AHA-BUCH GmbH

Einbeck, Germany

5-star seller

AbeBooks seller since August 14, 2006

Shipping rates from Germany to U.S.A.

Item7 to 10 business days5 to 7 business days
First itemUS$ 40.07US$ 51.52
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment methods

  • Visa
  • Mastercard
  • American Express
  • Apple Pay
  • Google Pay
  • Bank Wire Transfer
  • Check
  • Paypal

Store description

Das Unternehmen AHA-BUCH GmbH: Seit der Gründung von AHA-BUCH im Juli 2005 ist unser Hauptziel, zufriedenen Kunden so schnell und so preisgünstig wie möglich ihren Bücherwunsch zu erfüllen. Unsere Firma beschäftigt 16 Mitarbeiter, die nur ein Ziel kennen: den Kunden und seine Wünsche! Auf über 3700 m2 Fläche haben wir über 100.000 Bücher, Modernes Antiquariat und Spiele auf Lager.

Specialty

Kinderbücher & Kinderhör Casetten, German Books, Software, Natur & Tiere, Ratgeber, Sachbücher, Englische Bücher, Medizin & Gesundheit, Universität & Studium

Seller's business information

AHA-BUCH GmbH

Garlebsen 48
Einbeck, Germany 37574