The Practical Encyclopedia of Fish and Shellfish: A.
Language: English
Published by Anness Publishing, 2015
- Softcover
- New
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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Softcover
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- Title
- The Practical Encyclopedia of Fish and Shellfish: A.
- Author
- Whiteman, Kate
- Publisher
- Anness Publishing
- Publication year
- 2015
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1780193254
- ISBN 13
- 9781780193250
Fish and shellfish are delicious and nutritious and this authoritative guide includes information about every type as well as enticing ways to cook them.
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"Synopsis" may belong to another edition of this title.
About the Author
Kate Whiteman was a highly respected food writer and editor for over 30 years. She translated and edited numerous books for such eminent chefs as the Roux Brothers, Raymond Blanc and Pierre Koffmann.
"About the title" may belong to another edition of this title.
Majestic Books
Hounslow, United Kingdom
4-star seller
AbeBooks seller since January 19, 2007
Shipping rates from United Kingdom to U.S.A.
| Item | 14 to 45 business days | 5 to 10 business days |
|---|---|---|
| First item | US$ 8.60 | US$ 13.03 |
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