Practically Raw: Flexible Raw Recipes Anyone Can Make. This item is unavailable.
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Language: English
Published by Vegan Heritage Press, LLC, 2012
- Softcover
- Used

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Softcover
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- Title
- Practically Raw: Flexible Raw Recipes Anyone Can Make
- Author
- Crawley, Amber Shea
- Publisher
- Vegan Heritage Press, LLC
- Publication year
- 2012
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0980013151
- ISBN 13
- 9780980013153
Now vibrant, nutritious raw cuisine is easy for everyone, any way you live! Practically Raw’s revolutionary, practical approach and flexible options let you enjoy Chef Amber’s delicious dishes raw or cooked, for every meal or whenever you like.
Practically Raw is the easy and practical way to enjoy raw food!
makes raw cuisine accessible for anyone, with .
freshness
Now everyone can enjoy the vibrant flavor and abundant nutritional benefits of raw cuisine -- without special equipment, ingredients, or techniques. Chef Amber's friendly, flexible approach offers numerous ingredient substitutions and cooking options to make these recipes adaptable to your taste, budget, ingredient availability, and mood.
The creative, satisfying, and tasty recipes include Almond Butter Sesame Noodles, Vegetable Korma Masala, Fiesta Taco Roll-Ups, Primavera Pesto Pizza, Maple-Pecan Kale Chips, Parisian Street Crepes, Warm Apple-Walnut Cobbler and many more. Whether you are exploring ways to improve your health and longevity, cope with food sensitivities, or simply live more vibrantly, Practically Raw has something for everybody, from beginners to seasoned raw foodists!
Practically Raw is the easy and practical way to enjoy raw food!
makes raw cuisine accessible for anyone, with .
freshness
Now everyone can enjoy the vibrant flavor and abundant nutritional benefits of raw cuisine -- without special equipment, ingredients, or techniques. Chef Amber's friendly, flexible approach offers numerous ingredient substitutions and cooking options to make these recipes adaptable to your taste, budget, ingredient availability, and mood.
The creative, satisfying, and tasty recipes include Almond Butter Sesame Noodles, Vegetable Korma Masala, Fiesta Taco Roll-Ups, Primavera Pesto Pizza, Maple-Pecan Kale Chips, Parisian Street Crepes, Warm Apple-Walnut Cobbler and many more. Whether you are exploring ways to improve your health and longevity, cope with food sensitivities, or simply live more vibrantly, Practically Raw has something for everybody, from beginners to seasoned raw foodists!
"Synopsis" may belong to another edition of this title.
About the Author
Amber Shea Crawley is a chef and writer specializing in healthful vegan and raw food. She was classically trained in the art of gourmet living cuisine at the world-renowned Matthew Kenney Academy, graduating in 2010 as a certified raw and vegan chef. In 2011, she earned her Nutrition Educator certification at the Living Light Culinary Arts Institute.
"About the title" may belong to another edition of this title.
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