Principles of Fermentation Technology
Language: English
Published by Pergamon, 1999
- Softcover
- Used
Seller: Lady Lisa's Bookshop, Chester, United KingdomLady Lisa's Bookshop
AbeBooks seller since May 17, 2006
Condition: Used - Fair
US$ 8.86
Quantity: 1 available
Add to basketItem description from seller
An Introduction to Current Concepts (Pergamon International Library of Science, Technology, Engin). 0-08-024406-8. Paperback - 1989 - good condition, name inside cover - - used books, secondhand books, out of print books, hard to find books, for sale, second-hand books, college books, student books, nonfiction, first edition, exlibrary books sold, signed copies, non-fiction books delivered world wide. Isbn 0080244068.
Seller Inventory # 14419
- Title
- Principles of Fermentation Technology
- Author
- Peter F. Stanbury
- Publisher
- Pergamon
- Publication year
- 1999
- Condition
- Used: Acceptable
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0080244068
- ISBN 13
- 9780080244068
- Item weight
- 23 ounces
- Seller catalogs
- Microbiology
"Synopsis" may belong to another edition of this title.
Review
Enzyme Microbial Technology, vol. 8
The text Stanbury and Whitaker have prepared is very useful.
DR P G Berwick
"About the title" may belong to another edition of this title.
Lady Lisa's Bookshop
Chester, United Kingdom
AbeBooks seller since May 17, 2006
Shipping rates from United Kingdom to U.S.A.
| Item | 14 to 60 business days | 5 to 10 business days |
|---|---|---|
| First item | US$ 13.34 | US$ 18.42 |
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- Check
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Store description
UK Online Bookstore Modern non-fiction
Specialty
Children's books, Modern non-fiction booksSeller's business information
Lady Lisa's Bookshop
United Kingdom
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