A Proper Newe Booke of Cokerye : With Notes, Introduction and Glossary, Together with Some Account of Domestic Life, Cookery and Feasts in Tudor Days.

Frere, Catherine Frances, editor

Published by W. Heffer & Sons Ltd. 1913, Cambridge, 1913
Condition: Very Good Hardcover

From Foster Books - Stephen Foster - ABA, ILAB, & PBFA, London, United Kingdom

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