Russian, German & Polish Food & Cooking: With Over 185 Traditional Recipes From The Baltic To The Black Sea, Shown Step By Step In Over 750 Clear And Tempting Photographs
50 ratings by Goodreads
Language: English
Published by Hermes House, 2014
- Softcover
- Used

Seller: MusicMagpie, Stockport, United KingdomMusicMagpie
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AbeBooks seller since December 4, 2017
Softcover
Condition: Used - Very good
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Seller Inventory # U9781843098867
- Title
- Russian, German & Polish Food & Cooking: With Over 185 Traditional Recipes From The Baltic To The Black Sea, Shown Step By Step In Over 750 Clear And Tempting Photographs
- Publisher
- Hermes House
- Publication year
- 2014
- Condition
- Very Good
- Dust jacket
- 46801224
- Signed
- 7/29/2026 7:22:30 PM
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1843098865
- ISBN 13
- 9781843098867
- Edition
- 1785352950.
- Seller catalogs
- 3, 9781843098867, U
An authentic and inspiring collection of Eastern European recipes, from Russian Borshch and Salmon Julebyaka to Stollen, Lebkuchen and Apple Strudel.
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"Synopsis" may belong to another edition of this title.
About the Author
Lesley Chamberlain is a writer and linguist who travels widely. She has been a judge for the International Langhe Ceretto prize awarded to books on food and culture.
"About the title" may belong to another edition of this title.
MusicMagpie
Stockport, United Kingdom
5-star seller
AbeBooks seller since December 4, 2017
Shipping rates from United Kingdom to U.S.A.
| Item | 15 to 25 business days | 15 to 25 business days |
|---|---|---|
| First item | US$ 7.34 | US$ 7.34 |
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Entertainment Magpie LTD
Unit 5a The parklands, Lostock
Bolton, United Kingdom BL64SD