Simple Essentials: Beef, Lamb + Pork
Language: English
Published by HarperCollins, 2013
Series: Book 5 of 6 - Simple Essentials
- Hardcover
- Used
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
AbeBooks seller since March 24, 2009
Condition: Used - Very good
US$ 7.72
Quantity: 1 available
Add to basketItem description from seller
Seller Inventory # G0732285828I4N00
- Title
- Simple Essentials: Beef, Lamb + Pork
- Author
- Hay, Donna
- Publisher
- HarperCollins
- Publication year
- 2013
- Condition
- Very Good
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0732285828
- ISBN 13
- 9780732285821
- Edition
- 5th or later Edition
- Item weight
- 1.2 pounds
- Series
- Book 5 of 6: Simple Essentials
In the kitchen, Donna's guiding principle is to always buy the best produce available. She's made it her mission to source the best cuts of meat - and to show what can be done with them, whether it's the luxury of a slowly cooked lamb shoulder which literally falls off the bone, or simple flavour-packed recipes: roasts, casseroles and stir-fries for everyday occasions. You're sure to find dishes which will become your own trusted standbys.
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About the Author
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ThriftBooks-Atlanta
AUSTELL, GA, U.S.A.
AbeBooks seller since March 24, 2009
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Thrift Books Global, LLC
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