Study on Inheritance of Yield and Quality Traits in Barley : Yield and quality characteristics of barley under normal and saline sodic soils

Rudrasen Singh Raikwar

ISBN 10: 3848496992 / ISBN 13: 9783848496990

Published by LAP Lambert Academic Publishing, 2012

About this Item

nach der Bestellung gedruckt Neuware - Printed after ordering - This work of Dr.Rudrasen Singh Raikwar is an innovative research in the field of genetic inheritance of peculiar characteristics which contribute towards the yield and quality parameters in barley.This phenomenal work will help the other researchers as reference in their future researches in barley.The author has done pioneering research in barley at both post graduation and doctoral level and has published research papers in reputed journals referred by international fraternity.Barley(Hordeum vulgare L.)a member of Poaecae family flourish well under limited resources of fertilizer and irrigation and gives better yield in problematic soils. It is commercially utilized in industry for preparation of malt, beer,whiskey,vinegar and medicinal tonics like horlex, maltova, and barley syrup etc. To boost up the production there is urgent need of breeding high yielding disease resistant varieties of barley suited to different situation so that this crop can fulfill its potential in combating the malnutrition prevalent in primarily vegetarian population of the world.

Seller Inventory # 9783848496990

Bibliographic Details

• Title: Study on Inheritance of Yield and Quality Traits in Barley : Yield and quality characteristics of barley under normal and saline sodic soils
• Publisher: LAP Lambert Academic Publishing
• Publication Date: 2012
• Language: English
• ISBN 10: 3848496992
• ISBN 13: 9783848496990
• Binding: Taschenbuch
• Condition: Neu
• Dimensions: 220W x 176H x 33D millimeters 220 millimeters width by 176 millimeters height by 33 millimeters depth
• Weight: 374 grams

About this title

Synopsis

This work of Dr.Rudrasen Singh Raikwar is an innovative research in the field of genetic inheritance of peculiar characteristics which contribute towards the yield and quality parameters in barley.This phenomenal work will help the other researchers as reference in their future researches in barley.The author has done pioneering research in barley at both post graduation and doctoral level and has published research papers in reputed journals referred by international fraternity.Barley(Hordeum vulgare L.)a member of Poaecae family flourish well under limited resources of fertilizer and irrigation and gives better yield in problematic soils. It is commercially utilized in industry for preparation of malt, beer,whiskey,vinegar and medicinal tonics like horlex, maltova, and barley syrup etc. To boost up the production there is urgent need of breeding high yielding disease resistant varieties of barley suited to different situation so that this crop can fulfill its potential in combating the malnutrition prevalent in primarily vegetarian population of the world.

About the Author

Dr.Rudrasen Singh was born in India.He did his M.Sc.(Ag)and Ph.D in Plant Breeding and Genetics from N.D.U.A.&T Faizabad India.He was part of the team which has to its credit release of two varieties one of Barley and other of Crotolaria.He has publised 14 research papers and articles in national journals.Persently he is working in JNKVV Jabalpur