The TVP Cookbook: Using the Quick-Cooking Meat Substitute

Dorothy R. Bates

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ISBN 10: 0913990795 ISBN 13: 9780913990797

Published by Book Publishing Company (TN), 1991

Language: English

Condition: Used - Fair Soft cover

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Bibliographic Details

Title: The TVP Cookbook: Using the Quick-Cooking Meat Substitute
Publisher: Book Publishing Company (TN)
Publication Date: 1991
Language: English
ISBN 10: 0913990795
ISBN 13: 9780913990797
Binding: Paperback
Condition: Fair

About this title

Synopsis

The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP(R) is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.

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