The TVP Cookbook: Using the Quick-Cooking Meat Substitute
34 ratings by Goodreads
Language: English
Published by Book Publishing Company (TN), 1991
- Softcover
- Used
Seller: London Bridge Books, London, United KingdomLondon Bridge Books
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Softcover
Condition: Used - Good
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Seller Inventory # 0913990795-3-19574814
- Title
- The TVP Cookbook: Using the Quick-Cooking Meat Substitute
- Author
- Dorothy R. Bates
- Publisher
- Book Publishing Company (TN)
- Publication year
- 1991
- Condition
- Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0913990795
- ISBN 13
- 9780913990797
- Item weight
- 5 ounces
- Dimensions
- 8x5x0
The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP(R) is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.
"Synopsis" may belong to another edition of this title.
London Bridge Books
London, United Kingdom
5-star seller
AbeBooks seller since February 1, 2018
Shipping rates from United Kingdom to U.S.A.
| Item | 14 to 45 business days | 5 to 10 business days |
|---|---|---|
| First item | US$ 60.23 | US$ 100.39 |
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Seller's business information
London Bridge Books LTD
305 Regents Park Road, Finchley
London, United Kingdom N3 1DP