The TVP Cookbook: Using the Quick-Cooking Meat Substitute
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Language: English
Published by Book Publishing Company (TN), 1991
- Softcover
- Used

Softcover
Condition: Used - Fair
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Seller Inventory # 19I6_10_0913990795
- Title
- The TVP Cookbook: Using the Quick-Cooking Meat Substitute
- Author
- Dorothy R. Bates
- Publisher
- Book Publishing Company (TN)
- Publication year
- 1991
- Condition
- fair
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0913990795
- ISBN 13
- 9780913990797
The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP(R) is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.
"Synopsis" may belong to another edition of this title.
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