Seafood processing has evolved in last one decade to a more energy-efficient, cost effective and quality upgrading technology. Since seafood is very perishable item and can get spoil very quickly,the development of different processing methods to convert fish/seafood to value added products have become popular in recent times.This training manual provides up-to-date and complete information on the methods of making fish products, fish by-products, fish canning, from seafood.The book will be useful for fisherman community, entrepreneur, and students community in specific.

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Edward Bowditch Ltd
Exstowe, Exton, Exeter, EX3 0PP, United Kingdom

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Legal entity name: Edward Bowditch Ltd
Legal entity form: Limited company
Business correspondence address: Exstowe, Exton, Exeter, EX3 0PP
Company registration number: 04916632
VAT registration: GB834241546
Authorised representative: Mr. E. Bowditch

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