The Ultimate Turkey Fryer Cookbook/Meat, Fish, Veggies, Desserts

Williams, Reece

15 ratings by Goodreads

Language: English

Published by Meredith Press, Des Moines, Iowa, 2003

0696218526 / 9780696218521

  • Softcover
  • Used
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Seller: Gyre & Gimble, Holden, ME, U.S.A.Gyre & Gimble

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Softcover

Condition: Used - Very good

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Item description from seller

Oversized Glossy yellow wraps with blue and brown lettering. Hint of rubbing to tips of corners. Text is clean and white, no marks, no reader's crease. "160 recipes for FRYing everything from your Thanksgiving turkey to Strawberry Fried Shortcake. A special chapter of Cajun favorites that are baked, simmered, grilled, or broiled. Two dozen recipes for sassy sauces, delicious dips, and groovy gravies to add spunk to your FRYed favorites." (from the cover blurb).

Seller Inventory # A102210

Title
The Ultimate Turkey Fryer Cookbook/Meat, Fish, Veggies, Desserts
Author
Williams, Reece
Publisher
Meredith Press, Des Moines, Iowa
Publication year
2003
Condition
Very Good
Binding
Trade Paperback
Language
English
ISBN 10
0696218526
ISBN 13
9780696218521
Seller catalogs
Cook Books

Gyre & Gimble

Holden, ME, U.S.A.

4-star seller

AbeBooks seller since June 21, 2001

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Cook Books, Early Fiction, Mystery/Suspense

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Gyre & Gimble

ME, U.S.A.