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Child, Julia; Simone Beck; Louisette Bertholle (406 results)
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Condition: good. Fast Shipping - Good and clean conditions used book. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks.
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New offers from US$ 27.91
Used offers from US$ 9.64
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Mastering the Art of French Cooking, Vol. 1
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Sidonie Coryn (illustrator). Good condition. Good dust jacket. Volume 1. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Used offers from US$ 11.00
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Condition: good. Sidonie Coryn (illustrator). Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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New offers from US$ 21.72
Used offers from US$ 11.43
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Used offers from US$ 13.74
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hardcover. Condition: Very Good. Cover has light wear. Unmarked, pages clean & bright, binding tight. Ships Next Business Day.
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New offers from US$ 21.96
Used offers from US$ 15.19
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Mastering the Art of French Cooking, Vol. 1
Published by Penguin Books, Limited, 2011
ISBN 10: 0241956463 ISBN 13: 9780241956465
Language: English
Condition: Good. Used book that is in clean, average condition without any missing pages.
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New offers from US$ 20.49
Used offers from US$ 13.68
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
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Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 3.34.
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Condition: Used: Good. Good + No jacket, else nice, clean text and covers for age. No marks or tears. Very light spotting on bottom of side only. 1969 18th printing Knopf HB.
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Mastering the Art of French Cooking [Hardcover] Beck, Simone; Bertholle, Louisette; Child, Julia and CORYN, Sidonie
Published by ALFRED A KNOPF, 1965
Language: English
hardcover. Condition: Very Good. clean well kept hardcover copy with dust jacket, no markings, stickers or stains. fast shipping with tracking number.
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Mastering the Art of French Cooking by Julia Child, Bertholle, Beck Knopf 1966 [Hardcover] Julia Child, Simone Beck, Louisette Bertholle
Published by Generic, 1966
hardcover. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 3.3.
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 3.3.
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Mastering the Art of French Cooking, Volume I
Published by Alfred A. Knopf, New York, 1961
Language: English
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 18th printing,1964. 684, xxxii pages. Light edge soiling, lower corners lightly rubbed. The dust jacket has scattered soiling, small moisture ripple along the lower rear edge, chips at the extremities.
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Mastering the Art of French Cooking
Published by Alfred A. Knopf, New York, NY, 1966
Language: English
Seller: Lily of the Valley Books, Waynesboro, VA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good -. No Jacket. Coryn, Sidonie (illustrator). Book is used with some wear to boards and page edges. Spine is darkened with age toning and foxing. Tightly bound copy with clean interior having no markings, writing, underlining, or highlighting in margins or text block. Inv. # 12300. This is an oversize book, international or priority orders will be charged additional shipping.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.93.
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Mastering the Art of French Cooking Volume One 40th Anniversary Edition
Published by Alfred A. Knopf, 2001
Language: English
Pictorial Hard Cover. Condition: Fine. Dust Jacket Condition: Fine. 684pp plus 32pp Index. B/w illustrations. . Selling online since 1999. Quick shipping; Secure packing! This is a large book and will require additional postage for International shipments.
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Mastering the Art of French Cooking: Volume 1
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United Kingdom
Seller rating 5 out of 5 stars
US$ 4.36
Convert currencyUS$ 27.16 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. Minor scuffs & scratches to the softcover. Faint marks to the edges of the textblock, penguin stamps on the top edge. Content is in very good, clean condition.
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US$ 29.84
Convert currencyUS$ 2.64 shipping within U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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New offers from US$ 32.48
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Mastering the Art of French Cooking (2 Volume Set)
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Good. 2 volume set in slipcase No dust jacket. Good hardcover with some shelfwear; may have previous owner's name inside. Oversized.
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New offers from US$ 77.06
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Mastering the Art of French Cooking (two-volume set)
Published by Alfred A. Knopf, 1977
Language: English
Seller: Sequitur Books, Boonsboro, MD, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
Hardcover. Condition: Fair. 2 volume set. Hardcover. Good binding and cover. May have water damage or stains. This is an oversized or heavy book, which requires additional postage for international delivery outside the US.
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Hardcover. Condition: Very Good-. Dust Jacket Condition: Good+. Sidonie Coryn (illustrator). Book has been moderately worn, rubbed, and soiled with previous owners on fore page. Dust jacket is worn, price clipped, and missing paper at bottom of spine.
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paperback. Condition: Good. The item is in good condition and works perfectly, however it is showing some signs of previous ownership which could include: small tears, scuffing, notes, highlighting, gift inscriptions, and library markings.
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Mastering the Art of French Cooking, Vol.1
Published by Penguin Books, Limited (UK), 2011
ISBN 10: 0241953391 ISBN 13: 9780241953396
Language: English
US$ 32.87
Convert currencyUS$ 2.64 shipping within U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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New offers from US$ 38.14
Used offers from US$ 35.51
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Hardcover. Condition: Fine. Dust Jacket Condition: Fine. anniversary edition; tenth printing. Royal octovo hardcover: tight binding, clean pages, the covers unworn, else FINE in FINE DJ, now in clear mylar jacket protector which repells sauces and gravy. Classic cookbook. ; 4to 11" - 13" tall; 684pp pages.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.85.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.85.
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.85.
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Mastering the Art of French Cooking: Volume One
Published by Alfred A. Knopf, 1961
Language: English
hardcover. Condition: Good. 1961 printing.
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Hardcover. Condition: Good. Dust Jacket Condition: Good. Coryn, Sidonic (illustrator). Thirteenth printing, December 1966. Gently used. Dust jacket is covered in clear contact paper, shows some shelf wear along the edges, and is price clipped. Book is nice but the page edges are lightly soiled and the pages are tanned.
