Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
US$ 13.96
Quantity: 1 available
Add to baskethardcover. Condition: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Paperback. Condition: Good. 144 pages. cover worn, spine fadedLet accomplished chef and MasterChef Australia judge Gary Mehigan tempt you w ith a selection of his scrumptious, easy-to-follow recipes. Lantern is proud to publish manyof Australia's most celebrated cooks and chefs. Lantern Cookery Cl.
Seller: Marlowes Books and Music, Ferny Grove, QLD, Australia
First Edition
Pictorial Hard Cover. Condition: As New. Dust Jacket Condition: Very Good. First Edition. 216 pages. Jacket is in Very good condition throughout. Book appears to have hardly been read and is in As new condition throughout.
Language: English
Published by Lantern/Penquin Books, Camberwell, 2010
ISBN 10: 1921382325 ISBN 13: 9781921382321
Seller: Marlowes Books and Music, Ferny Grove, QLD, Australia
First Edition
Pictorial Hard Cover. Condition: Fine. Dust Jacket Condition: Very Good. First Edition. 207 pages. Jacket is in Very good condition throughout, The only exception is some light wear to edges. Book appears to have hardly been read and is in Fine condition throughout.
Language: English
Published by Penguin Random House Australia, 2012
ISBN 10: 1921383151 ISBN 13: 9781921383151
Seller: Book Grocer, Tullamarine, VIC, Australia
Paperback. Gary Mehigan, Penguin Random House Australia. Let accomplished chef and MasterChef Australia judge Gary Mehigan tempt you with a selection of his scrumptious, easy-to-follow recipes. Lantern is proud to publish many of Australia's most celebrated cooks and chefs. Lantern Cookery Classics gathers timeless recipes from these much loved authors in this new series of indispensable books for your kitchen bookshelf. Soon you'll be whipping up your favourite dishes from Stephanie Alexander, Maggie Beer, George Calombaris, Kylie Kwong, Gary Mehigan and Matt Moran. Why not treat yourself to the complete set? Paperback.
Language: English
Published by Penguin Random House Australia, Australia, Camberwell, 2010
ISBN 10: 1921382430 ISBN 13: 9781921382437
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Hardback. [Author], [Publisher]. NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only.Author: Gary MehiganFormat: HardbackNumber of Pages: 284Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan. Discover their favourite ingredients - from saffron to salmon - and the art of pulling together unforgettable dishes. Learn the techniques of two consummate professionals and MasterChef Australia judges: the art of making a great souffle, melt-in-the-mouth ravioli and the perfect panna cotta. Then join the boys at home as they reveal the simple pleasures of family favourites given a restaurant renovation, such as hearty braised beef and chocolate mousse. Inspiring, instructive and loads of fun, Your Place or Mine? celebrates good produce, great cooking and a legendary kitchen friendship. Hardback.
Secondhand, Hardback. [Author], [Publisher]. NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.Author: Gary MehiganFormat: HardbackNumber of Pages: 228Acclaimed chef and television personality Gary Mehigan is much loved by a wide audience and respected for his ability to teach home cooks the tips of the cheffing trade in an accessible way. This book is a compilation of recipes that showcase Gary's take on comfort food with a twist, including recipes for slow-braised beef cheeks with onion marmalade and mashed potato, crumbed pork cutlets with roast quince, pan-fried swordfish with lentils and caramelised onion, and lemon curd mousse with gingernut crumble. He shares his take on old classics and introduces new favourites, elevating them to new heights by giving them a restaurant-quality edge. Secondhand, Hardback.
Softcover. Condition: Good. Let accomplished chef and MasterChef Australia judge Gary Mehigan tempt you with a selection of his scrumptious, easy-to-follow recipes. 144 pages. Cover has fading to spine edge. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; ISBN/EAN: 9781921383151. Inventory No: 273734.
Language: English
Published by Penguin Australia, Camberwell, Vic, Australia, 2012
ISBN 10: 1921382430 ISBN 13: 9781921382437
Seller: Goulds Book Arcade, Sydney, Newtown, Sydney, NSW, Australia
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. The dust jacket is a little torn on the corners. The page edges are lightly foxed and tanned. 269 pages. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown.
Language: English
Published by Penguin Australia Pty Ltd, Hawthorn, 2021
ISBN 10: 1760899070 ISBN 13: 9781760899073
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condition: new. Paperback. The essential collection of Gary's favourite home recipes, for down-to-earth and delicious cooking that's achievable any day of the week.Gary Mehigan is an all-round excellent chef who loves cooking at home for his family and sharing a meal together around the table. With thirty-five years' experience and deep expertise with food, one thing has always remained true- Gary's genuine passion for making and eating good food, every day.In this approachable book, Gary brings us into his own kitchen and shares the tried and tested and most loved recipes he's been serving with confidence for many years - regular, down-to-earth meals that he comes back to again and again. In essence, it's a homely translation of his professional notes - 'Gary's golden rules', as he likes to call them!Whether you're someone who cooks regularly and needs a go-to book of reliable inspiration, or you're building your confidence and looking to learn new culinary skills, Good Food Every Day is the only book you'll need on the countertop beside you. With common-sense instructions and plenty of tips on tweaks and techniques, this is the ultimate collection of Gary's definitive everyday recipes for great home cooking that's right every time. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Penguin Books Australia, 2012
ISBN 10: 1921382791 ISBN 13: 9781921382796
Seller: Greener Books, London, United Kingdom
US$ 30.56
Quantity: 1 available
Add to basketPaperback. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Second Impression. 43 ingredients, 86 recipes. x,280pp, index, luscious photos.From our Masterchef judges. Size: Large square quarto.
Published by WeightWatchers, 2019
Seller: Book Express (NZ), Shannon, New Zealand
Paperback. Condition: Good. 112 pages. Cover slightly worn.
Hardcover (Printed Boards). Condition: Very Good. Dust Jacket Condition: Very Good. Gary Mehigan, acclaimed chef and television personality, brings us the food he loves to eat - classic dishes with a modern twist. Discover the secrets of family favourites such as pancakes, pumpkin soup and spaghetti with meatballs, and learn how to transform a pork chop or beef stew with the addition of roast quince or onion marmalade. With over 90 recipes, lively kitchen notes and detailed food photography, this is the perfect introduction to good honest food, together with the kitchen wisdom of one of Australia's most generous and passionate chefs. 208 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; ISBN/EAN: 9781921382321. Inventory No: 273009.
Hardback. Condition: Very Good. Forty-three ingredients, eighty-six recipes and two of Australia's best-loved chefs trading skills and comparing talents. Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan. Discover their favourite ingredients - from saffron to salmon - and the art of pulling together unforgettable dishes. Learn the techniques of two consummate professionals and MasterChef Australia judges: the art of making a great souffle, melt-in-the-mouth ravioli and the perfect panna cotta. Then join the boys at home as they reveal the simple pleasures of family favourites given a restaurant renovation, such as hearty braised beef and chocolate mousse. Inspiring, instructive and loads of fun, Your Place or Mine? celebrates good produce, great cooking and a legendary kitchen friendship. Very heavy - extra postage will apply. 284 pages.
Language: English
Published by Lantern / Penguin, Australia, 2010
ISBN 10: 1921382430 ISBN 13: 9781921382437
Seller: Leura Books, Bowral, NSW, Australia
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan. Discover their favourite ingredients - from saffron to salmon - and the art of pulling together unforgettable dishes. Learn the techniques of two consummate professionals and MasterChef Australia judges: the art of making a great souffle, melt-in-the-mouth ravioli and the perfect panna cotta. Then join the boys at home as they reveal the simple pleasures of family favourites given a restaurant renovation, such as hearty braised beef and chocolate mousse. Inspiring, instructive and loads of fun, Your Place or Mine? celebrates good produce, great cooking and a legendary kitchen friendship 270 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; Cookery, Food & Wine::Celebrity Chefs. ISBN/EAN: 9781921382437. Inventory No: 268608. This book is extra heavy, and may involve extra shipping charges to some countries.
Published by Penguin Books, Australia, 2011
ISBN 10: 0734308507 ISBN 13: 9780734308504
Seller: Leura Books, Bowral, NSW, Australia
Softcover. Condition: Very Good. Size: Small Octavo. 60 pages. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; ISBN/EAN: 9780734308504. Inventory No: 252429.
Language: English
Published by Penguin Random House Australia, Australia, Camberwell, 2012
ISBN 10: 1921382791 ISBN 13: 9781921382796
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Language: English
Published by by Penguin Australia, 2014
ISBN 10: 1921383305 ISBN 13: 9781921383304
Seller: Oak Books, Ouyen, VIC, Australia
Book, Hardcover. Condition: Used. Favourites: Over 100 Recipes to Cook at Home. These are USED books. Please only purchase if you are happy with that. Images & Editions We use stock images and database descriptions based on the ISBN. The image shown may NOT be the actual book cover you will receive. Covers, editions, printings, and publishers may differ. If you need a specific cover, edition, or printing, please contact us before purchasing. What ?Used? Means Because these books are pre-owned: Colouring books may be coloured in Textbooks may have answers filled in, highlighting, notes, or underlining Workbooks may have writing inside Access codes, download codes, CDs, DVDs, or online content are usually missing or already used Books that originally came with toys, inserts, maps, cards, or bonus items will usually NOT include them Pages may be folded, marked, or show normal signs of use If you are buying a book for anything other than reading (e.g. colouring, study use, collecting, gifts, specific covers, bonus items, or digital access), used books may not be suitable. Condition All books are listed as Used ? Good Books are clean and readable but not new Some books may have: Writing, highlighting, or markings Folded pages or minor wear A small warehouse or inventory sticker on the spine Original retailer stickers (we do not remove them) Our Process We purchase books by the pallet and scan thousands at a time. For this reason, we cannot photograph or individually inspect every book. Acknowledgement By purchasing, you acknowledge that: You understand the book is used You accept the condition and limitations described above Stock images and descriptions may not exactly match the item received Thank you for supporting Oak Books and helping give books a second life.
Language: English
Published by by Penguin Books Australia, 2010
ISBN 10: 1921382430 ISBN 13: 9781921382437
Seller: Oak Books, Ouyen, VIC, Australia
Book, Hardcover. Condition: Used. Your Place Or Mine? These are USED books. Please only purchase if you are happy with that. Images & Editions We use stock images and database descriptions based on the ISBN. The image shown may NOT be the actual book cover you will receive. Covers, editions, printings, and publishers may differ. If you need a specific cover, edition, or printing, please contact us before purchasing. What ?Used? Means Because these books are pre-owned: Colouring books may be coloured in Textbooks may have answers filled in, highlighting, notes, or underlining Workbooks may have writing inside Access codes, download codes, CDs, DVDs, or online content are usually missing or already used Books that originally came with toys, inserts, maps, cards, or bonus items will usually NOT include them Pages may be folded, marked, or show normal signs of use If you are buying a book for anything other than reading (e.g. colouring, study use, collecting, gifts, specific covers, bonus items, or digital access), used books may not be suitable. Condition All books are listed as Used ? Good Books are clean and readable but not new Some books may have: Writing, highlighting, or markings Folded pages or minor wear A small warehouse or inventory sticker on the spine Original retailer stickers (we do not remove them) Our Process We purchase books by the pallet and scan thousands at a time. For this reason, we cannot photograph or individually inspect every book. Acknowledgement By purchasing, you acknowledge that: You understand the book is used You accept the condition and limitations described above Stock images and descriptions may not exactly match the item received Thank you for supporting Oak Books and helping give books a second life.
Language: English
Published by by Penguin Books Australia, 2012
ISBN 10: 1921383151 ISBN 13: 9781921383151
Seller: Oak Books, Ouyen, VIC, Australia
Book, Paperback. Condition: Used. Lantern Cookery Classics - Gary Mehigan. These are USED books. Please only purchase if you are happy with that. Images & Editions We use stock images and database descriptions based on the ISBN. The image shown may NOT be the actual book cover you will receive. Covers, editions, printings, and publishers may differ. If you need a specific cover, edition, or printing, please contact us before purchasing. What ?Used? Means Because these books are pre-owned: Colouring books may be coloured in Textbooks may have answers filled in, highlighting, notes, or underlining Workbooks may have writing inside Access codes, download codes, CDs, DVDs, or online content are usually missing or already used Books that originally came with toys, inserts, maps, cards, or bonus items will usually NOT include them Pages may be folded, marked, or show normal signs of use If you are buying a book for anything other than reading (e.g. colouring, study use, collecting, gifts, specific covers, bonus items, or digital access), used books may not be suitable. Condition All books are listed as Used ? Good Books are clean and readable but not new Some books may have: Writing, highlighting, or markings Folded pages or minor wear A small warehouse or inventory sticker on the spine Original retailer stickers (we do not remove them) Our Process We purchase books by the pallet and scan thousands at a time. For this reason, we cannot photograph or individually inspect every book. Acknowledgement By purchasing, you acknowledge that: You understand the book is used You accept the condition and limitations described above Stock images and descriptions may not exactly match the item received Thank you for supporting Oak Books and helping give books a second life.