A C Pinder (57 results)

Hardcover. Condition: Good. Ex-Library with all the usual markings, possible attachments, and library wear.

Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,650grams, ISBN:9780751400991.

Hardcover. Ex-library with stamp and library-signature. GOOD condition, some traces of use. C-02010 3540115226 Sprache: Englisch Gewicht in Gramm: 1150.

Condition: As New. Unread book in perfect condition.

Condition: New. In.

Paperback. Condition: New.

Condition: New.

Condition: Very Good. hardcover, handstamps to half-title page else text clean and binding tight in a chipped and worn dust jacket. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.

Condition: New.

Taschenbuch. Condition: Neu. Computational Methods in Water Resources X | Alexander Peters (u. a.) | Taschenbuch | 3 Taschenbücher | Englisch | 2014 | Routledge | EAN 9789401092067 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Taschenbuch. Condition: Neu. Food Process Monitoring Systems | A. C. Pinder (u. a.) | Taschenbuch | xii | Englisch | 2012 | Springer | EAN 9781461358930 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Condition: As New. Unread book in perfect condition.

Condition: New. In.

Condition: New. In.

Condition: New.

Condition: New.

Taschenbuch. Condition: Neu. Neu neuware, importqualität, auf lager - This two-volume work constitutes the edited proceedings of the Tenth International Conference on Computational Methods in Water Resources (formerly Finite Elements in Water Resources), held at Heidelberg University, Germany in July 1994, organized jointly by Interdisziplinäres Zentrum für Wissenschaftliches Rechnen (Interdisciplinary Center for Scientific Computing) and Sonderforschungsbereich 359 of Heidelberg University and the Institute of Supercomputing and Applied Mathematics of IBM Heidelberg.

Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - 1 Introduction.- 2 Fluorescence cytometry for the rapid analysis of food microorganisms.- 2.1 Introduction.- 2.2 Optical analysis.- 2.2.1 Flow cytometry.- 2.2.2 Confocal scanning cytometry.- 2.3 Light sources for optical cytometry.- 2.4 Parameters measurable by optical techniques.- 2.4.1 Fluorescent labelling techniques.- 2.5 Research studies.- 2.5.1 Identification of bacteria by light scatter and nucleic acid staining.- 2.5.2 Identification of bacteria by immunofluorescent labelling.- 2.6 Routine use of flow cytometry in quality assurance.- 2.6.1 Analysis of fruit preparations.- 2.6.2 Analysis of milk products.- 2.6.3 Starter culture analysis.- 2.6.4 Shelf life prediction in salads and fruit juice manufacture.- 2.7 Conclusions.- References.- 3 Infrared spectroscopic methods.- 3.1 Introduction.- 3.2 Infrared spectroscopy.- 3.2.1 Infrared spectrometers.- 3.2.2 Approaches to sampling.- 3.2.3 Quantification.- 3.3 Instrumentation for process monitoring and control.- 3.3.1 Selective-wavelength instruments.- 3.3.2 FT-IR instruments.- 3.3.3 Dispersive instruments.- References.- 4 Machine vision for the food industry.- 4.1 Introduction.- 4.1.1 Customers judge food by its appearance.- 4.1.2 Human vision versus machine vision.- 4.2 Machine vision systems.- 4.2.1 Image formation.- 4.2.2 Non-visual sensing methods.- 4.2.3 Image acquisition.- 4.2.4 Image processing.- 4.2.5 Image analysis.- 4.2.6 Image interpretation and understanding.- 4.2.7 Current machine vision systems.- 4.3 Considerations for use of machine vision systems.- 4.3.1 Practical implications in using machine vision systems.- 4.3.2 Economic considerations in using machine vision.- 4.3.3 Environmental protection and safety.- 4.4 Machine vision applications for the food industry.- 4.4.1 Introduction.- 4.4.2 Shape and size.- 4.4.3 Region labelling and object segmentation.- 4.4.4 Appearance of product.- 4.4.5 Texture.- 4.4.6 Non-visual imaging techniques.- 4.4.7 Object segmentation using colour.- 4.4.8 Process monitoring and control.- 4.4.9 High level techniques for machine vision.- 4.4.10 Future applications of machine vision systems.- References.- 5 Particle sizing.- 5.1 Introduction.- 5.2 Particle sizing within the food processing industry.- 5.2.1 Sieving.- 5.2.2 Sedimentation.- 5.2.3 Optical microscopy.- 5.2.4 Electrozone sensing.- 5.2.5 Laser light scattering methods.- 5.3 Low angle laser light scattering (LALLS).- 5.3.1 Introduction.- 5.3.2 Theory.- 5.3.3 Material refractive indexes.- 5.3.4 Concentration range.- 5.3.5 Data analysis.- 5.3.6 Criteria for a minimum sample.- 5.3.7 Minimum sample volume assessment.- 5.3.8 Sample dilution.- 5.3.9 Results.- 5.4 Sub-micron particle sizing.- 5.4.1 Principle of operation.- 5.4.2 The analysis problem.- 5.4.3 Results.- 5.4.4 Required practice for PCS measurements.- 5.5 Measurement of mobility and zeta potential.- 5.5.1 Introduction.- 5.5.2 Measurement method.- 5.5.3 Applications.- References.- 6 Ultrasonic methods.- 6.1 Introduction.- 6.2 Principles of ultrasonic wave propagation.- 6.2.1 General principles.- 6.2.2 Pure materials.- 6.2.3 Multi-phase media.- 6.2.4 Summary.- 6.3 Measurement of ultrasonic properties.- 6.3.1 Introduction.- 6.3.2 Practical considerations.- 6.3.3 Technique to measure phase velocity and attenuation in liquids and dispersions.- 6.3.4 Double-liquid technique for measurement of velocity difference.- 6.3.5 Measurement of group velocity in liquids and dispersions.- 6.3.6 Summary of techniques available.- 6.4 Applications to food systems.- 6.4.1 Overview of methods used on foods and related materials.- 6.4.2 Velocity measurements.- 6.4.3 Attenuation measurements.- 6.4.4 Other ultrasonic applications.- 6.5 Future developments.- References.- 7 Mass spectrometry.- 7.1 Introduction: basic principles.- 7.2 Basic definitions.- 7.3 Ion analysis.- 7.3.1 Magnetic sector mass spectrometers.- 7.3.2 Quadrupole mass spectrometers.- 7.3.3 Time-of-flight mass spectrometers.- 7.3.

Hardcover. Condition: Brand New. 1st edition. 220 pages. 9.50x6.50x0.75 inches. In Stock.

Condition: New. In.

2 volumes. 24 cm. original hardcover. 1548 pp. ills, diagrams. references. 2 volume set. "Water Science and Technology Library". -very good. 3010g.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - These proceedings contain the papers presented at the Fourth International Conference on Finite Elements in Water Resources, held in June, 1982, at the University of Hannover, Federal Re public of Germany. This Conference continued the successful series of previous conferences held at Princeton University in 1976, at Imperial College in 1978, and at the University of Mississippi in 1980. Since Finite Elements have proved to be a powerful means for analysing water resource problems, the principal objective of the Conference was to provide an exchange of experiences in practical applications of the finite element method and to establish a forum for discussion regarding accuracy, economy, limitations and improvements. Related discretization methods were included within the scope of the Conference. New develop ments in numerical and computational techniques, basic mathe matical formulations, and soft- and hardware aspects were considered to be equally important topics for an exchange of ideas between both theoretically and practically oriented re searchers. The Conference Organizing Committee is very grateful to the many distinguished scientists who attended the Conference, and for their contributions towards the proceedings. This collection of papers in being made available to a wider audience of en gineers and scientists by CML Publications in Southampton, U.K.

Condition: New.

Condition: New.

Paperback. Condition: Brand New. 1148 pages. 9.10x6.00x2.50 inches. In Stock.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: Sehr gut. Zustand: Sehr gut | Seiten: 1148 | Sprache: Englisch | Produktart: Bücher | These proceedings contain the papers presented at the Fourth International Conference on Finite Elements in Water Resources, held in June, 1982, at the University of Hannover, Federal Re­ public of Germany. This Conference continued the successful series of previous conferences held at Princeton University in 1976, at Imperial College in 1978, and at the University of Mississippi in 1980. Since Finite Elements have proved to be a powerful means for analysing water resource problems, the principal objective of the Conference was to provide an exchange of experiences in practical applications of the finite element method and to establish a forum for discussion regarding accuracy, economy, limitations and improvements. Related discretization methods were included within the scope of the Conference. New develop­ ments in numerical and computational techniques, basic mathe­ matical formulations, and soft- and hardware aspects were considered to be equally important topics for an exchange of ideas between both theoretically and practically oriented re­ searchers. The Conference Organizing Committee is very grateful to the many distinguished scientists who attended the Conference, and for their contributions towards the proceedings. This collection of papers in being made available to a wider audience of en­ gineers and scientists by CML Publications in Southampton, U.K.

Hardcover. Condition: new. Hardcover. Manufacturers are required to produce quality foods with the highest possible efficiency and lowest possible cost and international legislation is imposing tight restrictions on food safety. The link between quality, safety and cost is process control. The means of controlling food processes are generally well established, but a lack of suitable monitoring systems in the past has often hampered the automation of many of these processes. This book reviews recent developments in monitoring systems, particularly those suitable for the sensing of composition and structure of microbial status. It covers both recently established systems and those on the threshold of commercial viability. Written for quality controllers, analysts and process control engineers in the food industry, the book should also be useful for workers in research and academic institutions. Concisely reviews developments in food process monitoring systems, particularly those suitable for the sensing of composition and structure of microbial status. It covers both recently established systems and those on the threshold of commercial viability. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Taschenbuch. Condition: Neu. Finite Elements in Water Resources | Proceedings of the 5th International Conference, Burlington, Vermont, U.S.A., June 1984 | J. P. Laible (u. a.) | Taschenbuch | xiii | Englisch | 2014 | Springer | EAN 9783662117460 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.