Abbott Barbara a (20 results)

Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: As New. Unread book in perfect condition.

Paperback. Condition: new. Paperback. Whether it's homemade chicken pot pie, a steak from Baker's Caf or a frozen custard at Meyer's Lake, the food of Stark County has made mouths water for generations. The region's unique soil nurtured an early boom in agriculture, and growers like K.W. Zellers & Son Farms still make a living off the land today. Forgotten mom-and-pop grocery stores such as Flory's and Lemmon's served the needs of their neighborhoods, while long-gone restaurants like Mergus and Topp's Chalet created delicious dishes and cherished memories. Others, like Bender's Tavern and Taggart's Ice Cream Parlor, serve the same legendary fare they have for decades. Families such as the Millers and Swaldos have created nationally recognized destinations out of small and simple starts. Join authors Kim Kenney and Barb Abbott as they trace Stark County's food history from the earliest orchards and farms to today's culinary tourism scene. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Condition: New.

Paperback. Condition: New.

Paperback. Condition: New.

Paperback. Condition: Brand New. 212 pages. 5.00x0.45x8.00 inches. In Stock.

Condition: New. 2019. Paperback. . . . . .

Condition: New. 2019. Paperback. . . . . . Books ship from the US and Ireland.

Paperback. Condition: Brand New. 144 pages. 9.00x6.00x0.31 inches. In Stock.

Hardcover. Condition: Fine. [1st ed.], 1st printing ; 541 p., [8] p. of plates : ill. (some col.) ; 29 cm. ; ISBN: 0395533635 :; 9780395533635 LCCN: 90-5228 ; LC: RA776; Dewey: 613; NLM: QT 180 W452 1991; NAL: RA776.W4 ; OCLC: 22305844 ; blue cloth ; no dustjacket ; Contents: Introduction -- Longevity -- The Role of Diet and Exercise -- The Healthy Diet -- Carbohydrates -- Fiber -- Fat -- Protein -- Vitamins -- Minerals -- Sodium, calcium and iron -- Sugar -- Caffeine -- Food labeling -- Food Additives -- Produce -- Dairy and eggs -- Grains and legumes -- Nail Care -- Ear Nose and Throat -- Dental Care -- Digestive Disorders -- Sexuality and Reproduction -- Muscles and Joints -- Back Care -- Stress -- Sugar -- Dairy and Eggs -- Grains and Legumes -- Meat and Poultry -- Seafood -- Fats and oils -- Snacks and desserts -- Convenience foods -- Exercise -- The elements of fitness -- A workout guide -- Aerobic Activities -- Strength and Flexibility -- Skin Hair and Nails -- Eye care -- Protecting your feet -- Stress -- Headaches -- Travel health -- Memory -- Sleep -- Using the Health Care System -- Home and Workplace -- Outdoors -- Transportation ; large volume ; FINE. Book.

Paperback. Condition: new. Paperback. Whether it's homemade chicken pot pie, a steak from Baker's Caf or a frozen custard at Meyer's Lake, the food of Stark County has made mouths water for generations. The region's unique soil nurtured an early boom in agriculture, and growers like K.W. Zellers & Son Farms still make a living off the land today. Forgotten mom-and-pop grocery stores such as Flory's and Lemmon's served the needs of their neighborhoods, while long-gone restaurants like Mergus and Topp's Chalet created delicious dishes and cherished memories. Others, like Bender's Tavern and Taggart's Ice Cream Parlor, serve the same legendary fare they have for decades. Families such as the Millers and Swaldos have created nationally recognized destinations out of small and simple starts. Join authors Kim Kenney and Barb Abbott as they trace Stark County's food history from the earliest orchards and farms to today's culinary tourism scene. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Paperback. Condition: New.

Kartoniert / Broschiert. Condition: New. &Uumlber den AutorKim Kenney earned her Master of Arts degree in history museum studies at the Cooperstown Graduate Program in New York. She became curator of the McKinley Presidential Library & Museum in 2001 and was promoted to assist.

Paperback. Condition: New.

Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Whether it's homemade chicken pot pie, a steak from Baker's Café or a frozen custard at Meyer's Lake, the food of Stark County has made mouths water for generations.The region's unique soil nurtured a boom in agriculture, and growers like K.W. Zellers & Son Farms still make a living off the land today. Mom-and-pop grocery stores such as Flory's and Lemmon's served their neighborhoods. Long-gone restaurants like Mergus and Topp's Chalet created delicious dishes and cherished memories. Families like the Millers and Swaldos have created nationally recognized destinations out of simple starts. Join authors Kim Kenney and Barb Abbott as they trace Stark County's food history.

Buch. Condition: Neu. Developmental Toxicology | Barbara D. Abbott (u. a.) | Buch | Target Organ Toxicology Series | Einband - fest (Hardcover) | Englisch | 2008 | Taylor & Francis Inc | EAN 9781420054378 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

31.5 x 31.4 cm.; edition size unknown; unsigned and unnumbered Vinyl record complication of audio by musicians and visual artists. Edited by Barbara Ess and Glenn Branca. Produced with the assistance of White Columns. Contributions by Larry Simon, Dara Birnbaum, Carla Liss, Bobby G, Wharton Tiers, Carol Parkinson, Nina Canal, Lee Ranaldo, Jenny Holzer, Annea Lockwood, Michael Smith, A. LeRoy, Chris Nelson, Willie Klein, Mitch Corber, Mark Abbott, Dan Graham, Michael Shamberg, Anne Demarinis, Thurston Moore, Andy Blinx, Don Hunerberg, Vikky Alexander, John Howell, Salvatore Principato, Nigel Rollings, Peggy Katz, Eric Bogosian, Herr Lugus, Amy Taubin, Remko Scha, Susan Russell, Bill Buchen, Verge Piersol, David Hofstra, Lynne Tillman, D. Brown, Sandra Seymour, Phill Niblock, Barbara Kruger, John Rehberger, Paul McMahon, Nancy Radloff, Bruce Tovsky, Martha Wilson, Ned Sublette, Glenn Branca, Gail Vachon, B. Conan Piersol, Gregory Sandow, Stephan Wischerth, Bob George, Judy Rifka, David Garland, Mark Bingham, Michael Byron, Glenda Hydler, Susan Fisher, Laurie Spiegel, Barbara Ess, Kiki Smith, Shelley Hirsch, Peter Gordon, Arleen Schloss, Tod Jorgensen, David Rosenbloom, Doug Snyder, Jon Rubin, Steve Stain, Thomas Lawson, Harry Spitz, Rhys Chatham, David Linton, Isa Genzken, Daile Kaplan, Kim Gordon, Miranda, Sally A. White, Joseph Nechvatal, Steven Harvey, Sammy Marshall Harvey, Brian Doherty, Rudolph Grey, Richard Morrison, and Zev. References : "In Numbers : Serial Publications by Artists Since 1955" by Andrew Roth, Philip Aarons, Victor Brand, Clive Phillpot, Neville Wakefield, Nancy Princenthal, William S. Wilson. Zurich / New York, Switzerland / NY : JRP - Ringier / PPP Editions, 2008, pp. 218. "Artists' Magazines : An Alternative Space for Art" by Gwen Allen. Cambridge / London, MA / United Kingdom : The MIT Press, 2011, pp. 269. Very Good. Light yellowing of verso from adhesives. Still in factory shrink-wrap, opened to sleeve cut. Dusting to plastic wrapping. Light scuff on side 1. Otherwise Fine. Due to the fragility of this item additional shipping charges will be required for international orders.