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Chefs Compendium: Who Is Who Among Chefs Working in Britain Today.
Language: English
Published by Alfresco Leisure Publications,, London:, 1990
ISBN 10: 1871784034 ISBN 13: 9781871784039
Seller: Grendel Books, ABAA/ILAB, Springfield, MA, U.S.A.
Association Member: ABAA ILAB IOBA SNEAB
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. Color photographs throughout. First edition. Fine in a fine dust jacket.
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THE CHEFS COMPENDIUM
Language: English
Published by Alfresco Leisure Publications PLC, London, England, 1990
ISBN 10: 1871784034 ISBN 13: 9781871784039
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Colour Photographs (illustrator). First Edition. This volume brings together the wealth of talent cooking in Britain today. It's the who's who of the industry, providing a glimpse behind the swing doors, behind the tall toques and whites, and finds out what makes chefs want to become chefs and then what keeps them in the kitchen.
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hardcover. Condition: New. In shrink wrap. Looks like an interesting title!
