Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
US$ 14.43
Quantity: Over 20 available
Add to basketPaperback. Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
US$ 13.49
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Add to basketCondition: New. In.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 13.30
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Add to basketCondition: New.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 15.94
Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
ISBN 10: 3901819061 ISBN 13: 9783901819063
Seller: medimops, Berlin, Germany
Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Seller: Antiquariat Armebooks, Frankfurt am Main, Germany
Gebundene Ausgabe. Condition: Wie neu. 239 Seiten; AMAG Vereinigte Kirchen-Kulturbuch-Verlage AG - 1. Auf. 1998 - gb 0E-EA3L-VKBB Sprache: Deutsch Gewicht in Gramm: 500.
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condition: new. Paperback. Are you tired of traditional seafood dishes? Are you looking for a new and exciting way to incorporate seafood into your culinary adventures? Look no further than "From Tentacles to Table: 101 Octopus and Squid Delights." This cookbook takes you on a journey through the fascinating world of octopuses and squids. These creatures may seem intimidating at first, but with the right preparation and cooking techniques, they can be transformed into a delicious and unique addition to any meal. In "From Tentacles to Table," you'll find recipes for every occasion and taste preference. From appetizers like fried calamari and octopus ceviche, to main courses like grilled octopus and squid ink pasta, to even desserts like squid ink ice cream, this cookbook has it all. Not only are octopuses and squids flavorful, but they are also incredibly nutritious. They are high in protein, low in fat, and rich in vitamins and minerals. Incorporating them into your diet can lead to a healthier and more balanced lifestyle. The cookbook also includes information on the different species of octopuses and squids, their habitats, and how to properly source and prepare them. It's important to know where your seafood is coming from and to handle it with care in order to protect vulnerable populations and ensure the sustainability of our oceans. So step out of your culinary comfort zone and dive into the world of octopuses and squids. "From Tentacles to Table: 101 Octopus and Squid Delights" is the perfect companion for anyone looking to expand their seafood horizons and impress their dinner guests with unique and delicious dishes. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: German
Published by Nürnberg, 1915
Seller: Antiquariat Dr. Rainer Minx, Bücherstadt, Zeuthen, Germany
8°, OKarton, Katalog Nr. 75;. 95 S. mit zahlr. Abb., Einb. gering abgegriffen, die ersten 16 Seiten im Block lose einliegend, sonst sauber Sprache: Deutsch Gewicht in Gramm: 550.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
US$ 14.28
Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Seller: Antiquariat Willi Braunert, München, Germany
4°, paperback. New copy. Sprache: Englisch Gewicht in Gramm: 0.
Seller: Antiquariat Willi Braunert, München, Germany
4°, paperback. 208 pp New copy. Sprache: Englisch Gewicht in Gramm: 0.
Language: English
Published by Generisch January 2026, 2026
ISBN 10: 9893628466 ISBN 13: 9789893628461
Seller: Hennessey + Ingalls, Los Angeles, CA, U.S.A.
Trade Paperback. Condition: New.
Language: German
Published by Vereinigte Kirchen- Kultur- Verlage, Haßloch, 1998
ISBN 10: 3980574520 ISBN 13: 9783980574525
Seller: Dipl.-Inform. Gerd Suelmann, Meppen, NDS, Germany
First Edition
Hardcover. Condition: Befriedigend. 1. Auflage. AMAG ( Hrsg. )- Kirchen, Klöster, Pilgerwege im östlichen Westfalen und angrenzenden Gebieten, 7. Band hardcover, 1998, 1. Auflage, Vereinigte Kirchen- Kultur- Verlage, zufriedenstellender Zustand, Einband etwas bestoßen und berieben, Schnitt fleckig, Seiten etwas wellig Der vorliegende Band stellt Kirchen im östlichen Westfalen und angrenzenden Gebieten in ortsalphabetischer Gliederung vor. Gewicht : 420 g.
4°, paperback. 192 pp New copy. Sprache: Englisch Gewicht in Gramm: 0.
US$ 66.41
Quantity: 1 available
Add to basketPaperback. Condition: Brand New. Paperback.Width: 24 cm. Height: 32cm. 224 pages. English text.
US$ 13.28
Quantity: Over 20 available
Add to basketPaperback. Condition: New.
US$ 80.94
Quantity: 1 available
Add to basketPaperback. Condition: Brand New. Paperback.Width: 24 cm. Height: 32cm. pages. Spanish/English text.
US$ 82.32
Quantity: 1 available
Add to basketPaperback. Condition: Brand New. Paperback.Width: 24 cm. Height: 32cm. 208 pages. Spanish/English text.
US$ 83.01
Quantity: 2 available
Add to basketPaperback. Condition: Brand New. Paperback.Width: 24 cm. Height: 32cm. 320 pages. Portugese & English text.
Language: German
Published by Zürich: alert AG, ohne Jahr: ca. 2010., 2010
Seller: Homburger & Hepp, Konstanz, BW, Germany
98 S., zahlr. farb. u. s/w fotogr. Abb. - Der empfindliche weiße Einband gering angestaubt. Innen tadellos. Sprache: Deutsch Gewicht in Gramm: 1060 Hardcover/Pappeinband; ca. 30x30 cm.
Seller: Antiquariat Bernhardt, Kassel, Germany
Karton Karton. Condition: Sehr gut. Mit zahlreichen Abbildungen, 239 Seiten Zust.: Gutes Exemplar. Schneller Versand und persönlicher Service - jedes Buch händisch geprüft und beschrieben - aus unserem Familienbetrieb seit über 25 Jahren. Eine Rechnung mit ausgewiesener Mehrwertsteuer liegt jeder unserer Lieferungen bei. Wir versenden mit der deutschen Post. Sprache: Deutsch Gewicht in Gramm: 528.
Language: German
Published by Amag, 1995
Seller: antiquariat peter petrej - Bibliopolium AG, Zürich, ZH, Switzerland
4°, 94 S., unzählige Abb., OLwd. in Schuber, Tadell. Nicht nur eine Firmenschrift sondern auch eine Geschichte des Autos in dieser Zeit. Dieses Buch befindet sich in unserem Aussenlager; sollten Sie dieses im Laden abholen wollen, bitten wir Sie um vorgängige Nachricht. 2100 gr. Schlagworte: Automobil, Wirtschaft - Festschrift.
Language: German
Publication Date: 1921
Seller: Antiquariat Ralf Rindle, Cuxhaven, Germany
20,4 x 29,2 cm, 1 Blatt. Condition: Wie neu. Mit 4 Abbildungen 2 Seiten. Mit Firmenansicht. Ganzseitige Werbung aus einem Band aus dem Jahre 1921. Gering berieben, verso bedruckt. Mit offener Rechnung versenden wir gerne an Bibliotheken und Institutionen, Schulen, Universitäten etc. Sprache: Deutsch Gewicht in Gramm: 550.
Condition: as new. Wie neu/Like new.
Seller: CitiRetail, Stevenage, United Kingdom
US$ 19.36
Quantity: 1 available
Add to basketPaperback. Condition: new. Paperback. Are you tired of traditional seafood dishes? Are you looking for a new and exciting way to incorporate seafood into your culinary adventures? Look no further than "From Tentacles to Table: 101 Octopus and Squid Delights." This cookbook takes you on a journey through the fascinating world of octopuses and squids. These creatures may seem intimidating at first, but with the right preparation and cooking techniques, they can be transformed into a delicious and unique addition to any meal. In "From Tentacles to Table," you'll find recipes for every occasion and taste preference. From appetizers like fried calamari and octopus ceviche, to main courses like grilled octopus and squid ink pasta, to even desserts like squid ink ice cream, this cookbook has it all. Not only are octopuses and squids flavorful, but they are also incredibly nutritious. They are high in protein, low in fat, and rich in vitamins and minerals. Incorporating them into your diet can lead to a healthier and more balanced lifestyle. The cookbook also includes information on the different species of octopuses and squids, their habitats, and how to properly source and prepare them. It's important to know where your seafood is coming from and to handle it with care in order to protect vulnerable populations and ensure the sustainability of our oceans. So step out of your culinary comfort zone and dive into the world of octopuses and squids. "From Tentacles to Table: 101 Octopus and Squid Delights" is the perfect companion for anyone looking to expand their seafood horizons and impress their dinner guests with unique and delicious dishes. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.